Service Assistant

Fixe; Austin (TX); On-site; USD 15,000 - 21,000; Full time

Job summary

Wet Willie's in Austin, TX is seeking a Service Assistant to provide attentive guest service and support front-of-house operations. The role involves bussing tables, delivering food and beverages, and assisting with overall restaurant duties in a fast-paced setting.

The ideal candidate is detail-oriented, self-motivated, and committed to outstanding customer service daily. You will clear tables quickly, aid in beverage service, and help with setup, cleanup, and maintenance as needed.

Qualifications

• Minimum 1 year experience in food service preferred but not required.
• Must be 18 years or older.
• Customer service oriented and solution focused.
• Food handler's card may be required by local/state rules.

Responsibilities

• Run food to guests and assist with beverage service.
• Clear tables quickly and efficiently to maintain service pace.
• Carry large loads of dishes to kitchen for washing.
• Support other restaurant areas such as setup, cleanup, and prep work.
• Assist with equipment maintenance as needed.

Skills

Food service

Customer service

Fast-paced environment

Communication

Education

High School diploma or GED

Job description

Job 143032 - Service Assistant
Austin, TX

The ideal busser is detail oriented, self-motivated and committed to providing outstanding customer service every day.

Responsibilities include:

• Runnning Food to Guests
• Assitant with Beverage Service
• Deliver exceptional customer service by quickly and efficiently clearing restaurant tables
• Carry large loads of dishes to kitchen for washing
• Support other areas of the restaurant as necessary, such as setup, cleanup, prep work and equipment maintenance

Requirements

• Must be a minimum of 18 years old
• High School diploma or GED
• Minimum of 1 year experience in food service/hospitality desired, but not required
• Customer service focused and solution oriented
• Must enjoy and be able to succeed in a fast-paced work environment
• Ability to communicate clearly and professionally with customers and coworkers
• Ability to work a flexible schedule based on restaurant needs
• Food handler's card may be required according to local and or state regulations