Server- The Hive Taphouse-1

Mohegan Sun; Wilkes-Barre (Luzerne County); On-site; USD 25,000 - 35,000; Full time

Job summary

Mohegan Sun in Luzerne County, Wilkes-Barre is looking for a dedicated individual to greet guests, present menus, and ensure exceptional service. Responsibilities include taking orders, serving food and beverages, and maintaining cleanliness at service areas.

Candidates must be at least 18 years old and possess a high school diploma or GED. The role demands a friendly demeanor and the ability to work shifts of up to 8 hours or longer. Join us to promote superior guest service!

Qualifications

• Must be at least 18 years of age.
• One month related experience and/or training acceptable.
• Ability to work in a variety of outdoor elements.

Responsibilities

• Greets guests and presents menus.
• Takes guest orders and serves food and beverages.
• Promotes superior guest service.

Education

High school diploma or general education degree (GED)

Job description

Job Duties

Greets guests, presents menus, explains specials of the day, answers questions, and makes suggestions regarding food, beverage and wagering. Takes guest orders, places orders using POS System. Serves courses from kitchen and service bars. Garnishes and decorates dishes. Observes guests to respond to any additional requests and to determine when meal has been completed. Totals Bill, presents check, accepts payment, and makes change. Ladles soup, makes salads, portions desserts, brews coffee, and performs other services as determined by establishment’s size and practices. Clears and resets counters or tables at conclusion of each course. Has complete knowledge of legal drinking age and procedures. Checks for acceptable identification for guests who appear to be under 30 years of age and are attempting to consume or purchase alcoholic beverages. Has knowledge of the effects of alcohol on the body and its ability to impair mental/physical abilities and thereby uses good judgment when serving alcoholic beverages. Performs service duties for other servers by picking up their orders when ready in the Kitchen and delivering. Checks other’s tables and provide assistance as needed. Works shifts up to 8 hours or longer, if needed. Performs side duties including rolling silverware, cleaning trays, restocking items, filling ice bins, set up, cleaning, breaking down server areas, using cleaning compounds, making coffee; other duties as required. Ability to work in a variety of outdoor elements. Promotes superior guest service.

Minimum Qualifications

Must be at least 18 years of age and have a high school diploma or general education degree (GED); or one month related experience and/or training; or equivalent combination of education and experience.

Work Shift

Regular

Knock, knock. Hear that sound? That's opportunity!