Server - Stag Lodge

The Westin Riverfront Resort & Spa; Park City (UT); Vor Ort; USD 17.000 - 22.000; Vollzeit

Benefits dieser Stelle

Service Fee Pooling

Zusammenfassung

The Westin Riverfront Resort & Spa in Park City, UT is seeking a friendly, professional server for the winter season at Café 52. You will greet guests, take orders, serve food and beverages, and help create warm, memorable dining experiences.

This full-time seasonal role runs from late November through early April with some part-time options. You’ll work Thursday–Monday, 10:00am–7:00pm, including holidays and weekends, and handle payments with POS systems.

Qualifikationen

• Prior serving or hosting experience in a restaurant or hospitality setting.
• Strong communication and interpersonal skills with a guest-first mindset.
• Ability to remain calm, friendly, and professional in a fast-paced environment.
• Excellent multitasking and organizational abilities.
• Ability to stand, walk, lift, and carry trays or supplies throughout the shift.
• Basic proficiency with POS systems (training provided).
• Ability to work weekends, holidays, and peak periods as required.
• A positive attitude, reliability, and a commitment to teamwork.

Aufgaben

• Provide attentive and knowledgeable table service, including taking orders, serving food and beverages, and ensuring accuracy and timeliness.
• Monitor guest satisfaction and anticipate needs throughout their dining experience.
• Maintain clean and organized service stations and dining areas.
• Process payments and handle transactions accurately.
• Work collaboratively with the Café 52 team to ensure smooth operations.
• Support fellow servers, hosts, and back-of-house staff as needed.
• Uphold all health, safety, and sanitation procedures.
• Deliver warm, professional service at every interaction.
• Handle guest questions or concerns with professionalism and care.
• Contribute to the welcoming, elevated atmosphere that defines Stag Lodge.

Kenntnisse

Customer service

Communication

Calm under pressure

Multitasking

POS systems

Teamwork

Weekend availability

Tools

POS systems

Jobbeschreibung

The Westin Riverfront Resort & Spa

Park City, Utah, United States

Oct 16, 2026

$14/hour

Café 52 at Stag Lodge is seeking a friendly, professional, and service-driven individual to join our team for the winter season. In this role, you will help create warm and memorable dining experiences for our guests—whether you’re greeting them at the door or providing exceptional table service.

If you excel in a fast-paced environment, enjoy connecting with people, and take pride in delivering high-quality hospitality, we’d love to meet you!

Your Role Includes:

• Provide attentive and knowledgeable table service, including taking orders, serving food and beverages, and ensuring accuracy and timeliness.


• Monitor guest satisfaction and anticipate needs throughout their dining experience.


• Maintain clean and organized service stations and dining areas.


• Process payments and handle transactions accurately.


• Work collaboratively with the Café 52 team to ensure smooth operations.


• Support fellow servers, hosts, and back-of-house staff as needed.


• Uphold all health, safety, and sanitation procedures.


• Deliver warm, professional service at every interaction.


• Handle guest questions or concerns with professionalism and care.


• Contribute to the welcoming, elevated atmosphere that defines Stag Lodge.

Location: Cafe 52 in Stag Lodge, Park City, UT

Start Date: ASAP

Pay Rate: $14/hr + Service Fee Pooling!

Employment Type: Full Time, Seasonal (Late November – Early April) – part-time possible

Schedule: Thursday - Monday, 10:00am - 7:00pm | Must also be willing to work holidays and weekends

Posting Closes: 12/28/2025 or when filled

Job Requirements:

To succeed in this role, candidates should have:

• Prior serving or hosting experience in a restaurant or hospitality setting.


• Strong communication and interpersonal skills with a guest-first mindset.


• Ability to remain calm, friendly, and professional in a fast-paced environment.


• Excellent multitasking and organizational abilities.


• Ability to stand, walk, lift, and carry trays or supplies throughout the shift.


• Basic proficiency with POS systems (training provided).


• Ability to work weekends, holidays, and peak periods as required.


• A positive attitude, reliability, and a commitment to teamwork.