Server's Assistant

Ontario Trillium Foundation; New Bedford (MA); On-site; USD 17,000 - 25,000; Full time

Job summary

Ontario Trillium Foundation is seeking a dedicated Server’s Assistant (Busser/Food Runner) to support our serving staff and maintain a clean, welcoming dining environment for guests in New Bedford, Massachusetts.

In this fast-paced role you will deliver food and beverages to tables, clear and reset dining spaces promptly, refill waters and tableside items, and ensure areas stay stocked and sanitary while upholding high standards of customer service and teamwork.

Qualifications

• High school diploma or equivalent preferred.
• Prior experience in a restaurant or hospitality environment is a plus.
• Strong communication and teamwork skills.
• Ability to work in a fast-paced environment.
• Excellent attention to detail and customer service skills.
• Ability to stand and walk for extended periods and lift up to 30 lbs

Responsibilities

• Assist servers by delivering food and beverages to tables promptly and accurately
• Clear, clean, and reset tables quickly and efficiently
• Refill water glasses and provide bread or other table items as needed
• Ensure dining and service areas are clean, organized, and stocked at all times
• Communicate guest needs or issues to servers or management
• Assist in setting up and breaking down dining areas before and after service
• Maintain cleanliness and sanitation standards in compliance with health regulations
• Support team members to ensure smooth and efficient service

Skills

Communication skills

Teamwork

Customer service

Stamina

Education

High school diploma

Job description

Job Title: Server’s Assistant (Busser/Food Runner)

Job Summary:

We are seeking a dedicated and customer-focused Server’s Assistant to support our serving staff and ensure a clean, organized, and welcoming dining environment. The Server’s Assistant plays a vital role in enhancing the guest experience by assisting with table service, clearing and resetting tables, and maintaining cleanliness in the dining area.

Key Responsibilities:

• Assist servers by delivering food and beverages to tables promptly and accurately
• Clear, clean, and reset tables quickly and efficiently
• Refill water glasses and provide bread or other table items as needed
• Ensure dining and service areas are clean, organized, and stocked at all times
• Communicate guest needs or issues to servers or management
• Assist in setting up and breaking down dining areas before and after service
• Maintain cleanliness and sanitation standards in compliance with health regulations
• Support team members to ensure smooth and efficient service

Qualifications:

• High school diploma or equivalent preferred
• Prior experience in a restaurant or hospitality environment is a plus
• Strong communication and teamwork skills
• Ability to work in a fast-paced environment
• Excellent attention to detail and customer service skills
• Ability to stand and walk for extended periods and lift up to 30 lbs

Work Schedule:

• Flexible hours including nights, weekends, and holidays as required