Server Assistant

Brasserie Mon Chou Chou; San Antonio (TX); On-site; USD 16,531 - 20,664; Part time

Benefits offered by this job

Flexible Schedule

Employee Discounts

Job summary

A dining establishment in San Antonio is seeking a motivated Food Runner/Busser to enhance the dining experience. Responsibilities include expediting food, cleaning tables, and assisting guests with beverages. Ideal candidates thrive in fast-paced settings and possess strong multitasking skills. This role offers a flexible schedule and employee discounts.

Qualifications

• Previous knowledge of food service regulations preferred.
• Skilled with the use of hand tools or machines needed for the position.
• Able to work in a fast-paced environment.
• Able to lift, carry, or pull objects that may be heavy.
• Able to stand for extended periods of time.
• Able to prioritize, organize, and manage multiple tasks.

Responsibilities

• Delivering dishes to the correct tables.
• Preparing sauces and condiments.
• Wiping tables and seats with sanitizer and cloths.
• Scraping and stacking dirty dishes and carrying dishes and other tableware to kitchen for cleaning.
• Performing serving, cleaning, or stocking duties to facilitate customer service.

Job description

Job Description Food Runner/Busser

We are looking for a motivated Food Runner/Busser to join our team! You will contribute to an exceptional dining experience by expediting food from the kitchen to the table in a professional and hospitable manner. You will also assist in cleaning tables, removing dirty dishes, setting tables, and servicing items to guests such as water, coffee, and condiments.

We are looking for a candidate that is proficient at managing multiple priorities and thrives in a fast-paced environment. With special attention to the details, you care about performing quality work and overall contributing to a friendly and productive team atmosphere.

Responsibilities:

Delivering dishes to the correct tables

Preparing sauces and condiments

Wipe tables and seats with sanitizer and cloths

Scrape and stack dirty dishes and carry dishes and other tableware to kitchen for cleaning

Perform serving, cleaning, or stocking duties to facilitate customer service

Qualifications:

Previous knowledge of food service regulations preferred

Skilled with the use of hand tools or machines needed for the position

Able to work in a fast-paced environment

Able to lift, carry, or pull objects that may be heavy

Able to stand for extended periods of time

Able to prioritize, organize, and manage multiple tasks

Benefits/Perks

Flexible Schedule

Employee Discounts