Server / Prep Guide SEASONAL

Cape Fox Corporation; Ketchikan (AK); On-site; USD 17,047 - 24,280; Part time

Job summary

A service-oriented company is seeking a seasonal Server / Prep Guide to provide exceptional customer service to tourists in Ketchikan. The role involves prepping and serving local Alaskan food while providing narrated tours about the culinary experience. Candidates should have a high school diploma and preferably experience in customer service. This position requires the ability to work efficiently under pressure and maintain standards of cleanliness during tours. The hourly rate is set at $15.

Qualifications

• At least one year of experience in customer service or food service preferred.
• Ability to work under pressure and deliver professional service.
• Must be 19 or older and authorized to work in the U.S.

Responsibilities

• Serve local Alaskan food and beverage products to customers.
• Prep workspace for various tours and maintain cleanliness.
• Present knowledge of local products to customers.

Skills

Customer service

Food preparation

Oral communication

Education

High school diploma or equivalent

Job description

Job Title

Server / Prep Guide SEASONAL

Job Description

Cape Fox Tours is seeking an engaging Server / Prep Guide to provide quality customer service to tourists while helping guide them through a culinary experience. The Server / Prep Guide will be required to provide narrated tours including educational background of foods to guests throughout their tour. This position requires working in a fast-paced environment involving all aspects of food prep, cleaning and serving. The employee will work at any of the three following locations: Saxman Community Center, George Inlet Cannery, and Eagle’s Nest.

This position is seasonal (April 15 - October 15). The hourly rate for this position has been established at $15.

The above rate represents the company’s good faith and reasonable estimate of the possible compensation at the time of posting. This job will be posted until filled or withdrawn.

Duties and responsibilities include:

• Service of local Alaskan food and beverage products to customers.
• Prep and prepare food and beverage for weekly counts.
• Prep and prepare workspace for various tours.
• Present knowledge of local products to customers.
• Maintain a clean work environment throughout the day.
• Quickly and efficiently turn over workspace between tours.

Travel Requirements

0 - 10%

Job Requirements

• High school diploma or equivalent.
• At least one year of experience in customer service or food and beverage service is preferred but not required.
• Preferred experience in tourism or tourist-based work environment (i.e. guide).
• Preferred minimum age of 19 years.
• Ability to work under pressure, handle stress and deliver professional customer service.
• Ability to work long hours, weekends, and holidays.
• Ability to stand for long periods of time.
• Ability to work in a fast-paced environment with minimum oversight.
• Ability to utilize strong oral communication skills to provide given narrative to guests.
• Must have authorization to work in the United States as defined by the Immigration Reform Act of 1986.

Cape Fox Corporation, its subsidiaries and affiliates provide equal employment opportunities to all persons and prohibit employment decisions on the basis of race, religion, color, creed, national origin, sex, age, disability, political affiliation, protected veteran status, or sexual orientation. Cape Fox Corporation, its subsidiaries and affiliates offer preference to Cape Fox Corporation shareholders, descendants and other Native Americans pursuant to Public Law 100-241.