Server & Operations Lead — Food Plating & PM

Energy Innovation Corp; Asheville (NC); On-site; USD 62,000 - 93,000; Full time

Job summary

RSM in Asheville, NC is seeking a Server to take ownership of projects from kickoff to final delivery, fostering team collaboration and continuous improvement on site. You will bring hands-on experience with Banquet Orders and Food Plating, with a focus on documentation and a proactive, learner-friendly attitude.

Pay ranges from $62,000 to $93,000 annually, with mentorship and career-growth opportunities as you move from mid-level to lead roles, all within a supportive Asheville team.

Qualifications

• Proficiency with Banquet Event Orders and Food Plating readiness.
• Authorized to work in the United States without sponsorship.
• Ability to defend a recommendation to skeptics.
• Discipline to document while it is fresh.
• Mid-level Hospitality Sales experience.
• Learner's pace to keep up with shifting requirements.

Responsibilities

• Own assigned projects from kickoff through final delivery.
• Leave every general system a little better than you found it.
• Own the day-to-day rhythm of general work across our Asheville, NC operation.
• Steer Food Plating roadmap with nerve and humility.
• Balance independent work with effective freelance team collaboration.
• Partner sideways with teams who rarely sit in the same room.

Skills

Banquet Orders

Food Plating

Hospitality Sales

Work Authorization

Documentation

Team Collaboration

Job description

RSM in Asheville, NC is seeking a Server to take ownership of projects from kickoff to final delivery, fostering team collaboration and continuous improvement on site. You will bring hands-on experience with Banquet Orders and Food Plating, with a focus on documentation and a proactive, learner-friendly attitude.

Pay ranges from $62,000 to $93,000 annually, with mentorship and career-growth opportunities as you move from mid-level to lead roles, all within a supportive Asheville team.