Server, Le Flaneur

Recess Hotel and Club; Savannah (GA); On-site; USD 20,664,000 - 34,440,000; Full time

Benefits offered by this job

Medical, dental, vision benefits

401(k) with company match

Paid time off & holidays

Complimentary daily team member meal

Job summary

Le Flâneur, the signature French brasserie at Recess Hotel & Club, Savannah, is seeking polished Servers to join our team. You will guide guests through their dining experience with confidence, warmth, and attention to detail.

The ideal candidate is passionate about food, wine, and service, thrives in a fast-paced environment, and helps create memorable guest experiences. Previous upscale dining experience and strong communication are a plus.

Qualifications

• Previous restaurant serving experience preferred; upscale dining experience is a plus.
• Strong communication and interpersonal skills.
• Ability to remain composed and professional in a fast-paced environment.
• Flexible schedule including evenings, weekends, and holidays as business needs require.

Responsibilities

• Deliver attentive, personalized, and professional service throughout each guest’s dining experience.
• Develop knowledge of Le Flâneur’s food, beverage, wine, cocktail, and dessert offerings.
• Guide guests through menu selections and make thoughtful recommendations.
• Enter orders and process transactions using the point-of-sale system.
• Serve food and beverages according to restaurant standards and sequence of service.
• Anticipate guest needs and provide genuine, hospitality-focused service.
• Maintain awareness of menu changes, daily features, and seasonal offerings.
• Pre-bus and reset tables to maintain a polished dining environment.
• Collaborate with culinary, bar, host, and support teams for seamless service.
• Perform opening, closing, and side work duties.
• Maintain cleanliness, organization, and stock levels of service stations.
• Promote featured items and specials when appropriate.
• Resolve guest concerns professionally and escalate when needed.
• Contribute to a positive, team-oriented culture focused on excellence and hospitality.

Skills

Hospitality

Communication

Teamwork

Upscale dining

Guest engagement

POS systems

Professional grooming

Tools

POS systems

Job description

About the role

Le Flâneur, the signature French brasserie at Recess Hotel & Club , is seeking polished, knowledgeable, and hospitality-driven Servers to join our team. Inspired by the timeless charm of a French brasserie, Le Flâneur offers a vibrant dining experience rooted in genuine hospitality, exceptional food and beverage, and meaningful guest connections.

As a Server, you will guide guests through their dining experience with confidence, warmth, and attention to detail. The ideal candidate is passionate about food, wine, and service, takes pride in creating memorable experiences, and thrives in a fast-paced restaurant environment.

What you’ll do

• Deliver attentive, personalized, and professional service throughout each guest’s dining experience
• Develop a thorough knowledge of Le Flâneur’s food, beverage, wine, cocktail, and dessert offerings
• Guide guests through menu selections and make thoughtful recommendations based on their preferences
• Accurately enter orders and process transactions using the point-of-sale system
• Serve food and beverages according to restaurant standards and sequence of service
• Anticipate guest needs and provide genuine, hospitality-focused service
• Maintain awareness of menu changes, daily features, and seasonal offerings
• Pre-bus and reset tables throughout service to maintain a polished dining environment
• Collaborate closely with culinary, bar, host, and support teams to ensure seamless service
• Perform opening, closing, and side work duties as assigned
• Maintain cleanliness, organization, and stock levels of service stations and dining areas
• Promote featured menu items, wine selections, cocktails, and special offerings when appropriate
• Resolve guest concerns professionally and escal…
• Contribute to a positive, team-oriented culture focused on excellence and hospitality

Qualifications

• Previous restaurant serving experience preferred; upscale dining experience is a plus
• Passion for hospitality, food, wine, and guest engagement
• Strong communication and interpersonal skills
• Ability to remain composed and professional in a fast-paced environment
• Strong attention to detail and organizational skills
• Ability to learn and confidently communicate menu and beverage knowledge
• Experience using point-of-sale systems preferred
• Ability to work collaboratively as part of a team
• Ability to stand and walk for extended periods and carry food and beverage trays safely
• Professional presentation and grooming standards
• Flexible schedule, including evenings, weekends, and holidays as business needs require
• Commitment to creating exceptional guest experiences through thoughtful, attentive service

Why Recess?

Build something from the beginning.

• Join the opening team behind one of Savannah’s most anticipated lifestyle hotels and help shape the guest experience from day one.

Take care of yourself.

• Medical, dental, vision, and wellness benefits for eligible full-time team members
• Company-matched 401(k) with fast vesting
• Up to 20 days of paid time off, paid holidays, and a paid birthday
• Complimentary daily team member meal

Experience the brand.

• Complimentary two-night stay at HotelRecess & Club Savannah
• Team member discounts on dining, Saltgrass Spa treatments, retail, and The Cooking School at Saint Bibiana
• Complimentary fitness classes

Travel farther.

• Employee rates at select Leading Hotels of the World properties
• Discounts at Highgate hotels worldwide

Grow with Left Lane.

• Referral incentives and guest recognition programs
• Career development opportunities across a growing hospitality portfolio
• The opportunity to help shape one of hospitality’s most exciting lifestyle brands