Server - Hospital

Thomas Cuisine; Conrad (MT); On-site; USD 25,000 - 29,000; Full time

Benefits offered by this job

Paid baby bonding leave

Paid elder care leave

Medical plans (3)

Dental coverage

Vision coverage

Wellness benefits (massages)

Voluntary HSA with company match

Voluntary FSA

Employee assistance program

401(k) with company match

Life insurance

Short-term disability

Life insurance for dependents

Job summary

Thomas Cuisine is hiring a Server for a hospital location in Conrad, MT 59425. This full-time role offers an afternoon shift with compensation at $18.00 per hour. You will greet patients, take meal orders, serve meals, and maintain a welcoming dining environment while upholding food safety standards.

Candidates should be 18+, have restaurant experience if possible, and be prepared for background checks. The position emphasizes compassionate patient service, teamwork, and collaboration with

Qualifications

• 18 years or older.
• Previous food service or hospitality experience (preferred).
• Experience with one-on-one customer service interaction.
• Strong written and oral communication skills.
• Strong teamwork skills.
• ServSafe Certification and State Food Handlers Card.
• The ability to pass a criminal background check and drug screen.

Responsibilities

• Greet patients and take meal orders with warmth and professionalism.
• Serve meals accurately and efficiently, ensuring resident satisfaction.
• Maintain cleanliness of dining spaces before, during, and after service.
• Assist with table setup, bussing, and resetting for next meal periods.
• Communicate effectively with kitchen staff and fellow team members.
• Respond to patient needs and requests with empathy and care.
• Follow food safety and sanitation guidelines at all times.

Skills

Food service experience

Customer service

Communication (written)

Communication (verbal)

Teamwork

Criminal background check

Drug screen

Education

ServSafe Certification

State Food Handlers Card

Job description

If you are a job seeker with a disability and require a reasonable accommodation to apply for one of our jobs, you will find the contact information to request the appropriate accommodation by visiting the following our Accessibility Accomodation for Applicants page.

Server - Hospital

• Posted on September 1, 2026

Locations

Showing 1 location

Conrad, MT 59425, USA

• On-site
• Operations
• Full-Time
• Requisition #: SERVE008966

Description

Join Our REAL Food Mission!

Server - Hospital | Location: Conrad, MT 59425

Compensation: $18.00 per hour| Full-Time

Schedule: To be discussed during interview. Will be an afternoon shift.

Job Summary

Join our team as a Server and help create meaningful dining experiences for our hospital patients. In this role, you’ll provide friendly, attentive service during meals, support a clean and welcoming dining environment, and build positive connections with patients through respectful and compassionate interactions.

What You'll Do

• Greet patients and take meal orders with warmth and professionalism, turning ordinary moments into extraordinary memories.
• Be the smiling face that ensures every interaction is a personalized, delightful encounter.
• Serve meals accurately and efficiently, ensuring resident satisfaction and maintaining our high standards.
• Transform dining areas into havens of warmth and comfort.
• Meticulously clean and prepare dining spaces, setting the stage for unforgettable experiences.
• Contribute to a well-oiled machine through tasks like clean-ups and inventory management.
• Maintain cleanliness of dining areas before, during, and after service.
• Assist with table setup, bussing, and resetting for next meal periods.
• Communicate effectively with kitchen staff and fellow team members.
• Respond to patient needs and requests with empathy and care.
• Follow food safety and sanitation guidelines at all times.
• Other duties as assigned.

What You Will Bring

• Be 18 years or older
• Previous food service or hospitality experience (preferred)
• Experience with one-on-one customer service interaction
• Strong written and oral communication skills
• Strong teamwork skills
• A respectful and compassionate attitude toward others
• A willingness to learn and grow within a supportive team
• ServSafe® Certification and State Food Handlers Card
• The ability to pass a criminal background check and drug screen

Physical and Sensory Requirements

• This job involves regular exposure to moving mechanical parts and a kitchen environment with fumes, airborne particles, and moderate noise. Employees must have the physical stamina to stand for long periods, lift trays, and perform repetitive tasks. Occasional exposure to wet or humid conditions, extreme temperatures, and vibration may occur. Reasonable accommodations are available for individuals with disabilities.

At Thomas Cuisine, our people are purposeful. They care about food and quality and have a desire to make a positive impact in the world through REAL food. Embark on a rewarding culinary journey with us, where your skills will not only flourish but also contribute significantly to the satisfaction and well-being of our communities.

What We Offer!

Life/Work Integration

• Paid Baby Bonding Leave
• Paid Elder Care Leave
• 3 Medical Plans (Blue Cross)
• Prescription, Dental, and Vision Coverage
• Reimbursed Wellness Massages (Portion of cost)
• Voluntary HSA with Company Match
• Voluntary FSA
• Free Employee Assistance Program (Behavioral Health Support)
• Access to Wellness Initiatives (Fitness Memberships, etc.)
• 401(k) Retirement Plan with Company Match
• Company-Paid Basic Life Insurance
• Voluntary Short-Term Disability
• Voluntary Employee, Spouse, and/or child(ren) Life Insurance, with AD&D

Plus

• A supportive, collaborative work environment
• Opportunities for growth

Who We Are

Founded in 1986, Thomas Cuisine is an award-winning, privately held contract food service company. We advocate the healing power of whole foods and believe in preparing scratch-made cuisine fresh each day. Our people are purposeful, they care about food and quality, and have a desire to make a positive impact in the world through REAL food. Embark on a rewarding culinary journey with us, where your skills will not only flourish, but also contribute significantly to the satisfaction and well-being of our growing community.

Our Commitment To You

At Thomas Cuisine, we are dedicated to fostering a workplace that is diverse, equitable, inclusive, and where every individual feels a sense of belonging. We know that this commitment is an ongoing journey, and we will strive to improve and adapt as we grow. Our DEIB commitment is not just a statement but a living part of our company culture.

REAL Food | Genuine Service | Enduring Relationships

Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.