Server (Part-Time) - Senior Living

Thomas Cuisine; Ashland (OR); On-site; USD 21,000 - 28,000; Part time

Benefits offered by this job

Profit sharing

401(k) plan

Holiday pay

Wellness support

Fitness memberships

Career growth

Collaborative environment

Job summary

Thomas Cuisine in Ashland, OR is seeking a Part-Time Server for Senior Living. You will greet residents, take meal orders with warmth, and help create meaningful dining experiences while maintaining a clean, welcoming dining room.

The role emphasizes compassionate interactions, teamwork with kitchen and staff, adherence to food safety, and flexible scheduling Wednesday–Saturday and Sunday shifts as listed. Prior food service experience is preferred.

Qualifications

• Greet residents and take meal orders with warmth and professionalism.
• Maintain a clean and welcoming dining environment.
• Follow food safety and sanitation guidelines at all times.

Responsibilities

• Greet residents and take meal orders with warmth and professionalism, turning ordinary moments into extraordinary memories.
• Be the smiling face that ensures every interaction is a personalized, delightful encounter.
• Serve meals accurately and efficiently, ensuring resident satisfaction and maintaining high standards.
• Transform dining areas into warm, comfortable spaces.
• Keep dining spaces clean and prepared for service.
• Assist with setup, bussing, and resetting for next meals; communicate with kitchen staff.

Skills

Customer service

Teamwork

Communication

Food safety

Tools

ServSafe certification

State Food Handlers Card

Job description

REAL Food re-fined.

Server (Part-Time) - Senior Living | Location: Ashland, OR 97520

Compensation: $16.50 per hour | Part-Time

Schedule:

Varying — Wednesday–Saturday 10am-2pm & 4pm-8pm; Sunday 9am-2pm.

Job Summary

Join our team as a Server and help create meaningful dining experiences for our senior residents. In this role, you’ll provide friendly, attentive service during meals, support a clean and welcoming dining environment, and build positive connections with residents through respectful and compassionate interactions.

What You'll Do

• Greet residents and take meal orders with warmth and professionalism, turning ordinary moments into extraordinary memories.
• Be the smiling face that ensures every interaction is a personalized, delightful encounter.
• Serve meals accurately and efficiently, ensuring resident satisfaction and maintaining our high standards.
• Transform dining areas into havens of warmth and comfort.
• Meticulously clean and prepare dining spaces, setting the stage for unforgettable experiences.
• Contribute to a well-oiled machine through tasks like clean-ups and inventory management.
• Maintain cleanliness of dining areas before, during, and after service.
• Assist with table setup, bussing, and resetting for next meal periods.
• Communicate effectively with kitchen staff and fellow team members.
• Respond to resident needs and requests with empathy and care.
• Follow food safety and sanitation guidelines at all times.
• Other duties as assigned.

What You Will Bring

• Be 18 years or older
• Previous food service or hospitality experience (preferred)
• Experience with one-on-one customer service interaction
• Strong written and oral communication skills
• Strong teamwork skills
• A respectful and compassionate attitude toward older adults
• A willingness to learn and grow within a supportive team
• ServSafe® Certification and State Food Handlers Card
• The ability to pass a criminal background check and drug screen

Physical And Sensory Requirements

• This job involves regular exposure to moving mechanical parts and a kitchen environment with fumes, airborne particles, and moderate noise. Employees must have the physical stamina to stand for long periods, lift trays, and perform repetitive tasks. Occasional exposure to wet or humid conditions, extreme temperatures, and vibration may occur. Reasonable accommodations are available for individuals with disabilities.

At Thomas Cuisine, our people are purposeful. They care about food and quality and have a desire to make a positive impact in the world through REAL food. Embark on a rewarding culinary journey with us, where your skills will not only flourish but also contribute significantly to the satisfaction and well-being of our healthcare community.

What We Offer!

• Financial rewards – End-of-year profit sharing, employee referral bonuses, and eligibility for a 401(k) (based on hours worked).
• Work-life balance – Holiday premium pay when working on recognized holidays.
• Wellness initiatives – Access to behavioral health support, fitness memberships, and financial planning resources.
• Career growth opportunities – A supportive environment with training and advancement potential.
• A supportive, collaborative work environment
• Opportunities for growth

Who We Are

Founded in 1986, Thomas Cuisine is an award-winning, privately held contract food service company. We advocate the healing power of whole foods and believe in preparing scratch-made cuisine fresh each day. Our people are purposeful, they care about food and quality, and have a desire to make a positive impact in the world through REAL food. Embark on a rewarding culinary journey with us, where your skills will not only flourish, but also contribute significantly to the satisfaction and well-being of our growing community.

Our Commitment To You

At Thomas Cuisine, we are dedicated to fostering a workplace that is diverse, equitable, inclusive, and where every individual feels a sense of belonging. We know that this commitment is an ongoing journey, and we will strive to improve and adapt as we grow. Our DEIB commitment is not just a statement but a living part of our company culture.

REAL Food | Genuine Service | Enduring Relationships