Server/Diet Aide -Part Time (Weekends)

Glenbrook HC LLC; Carlsbad (CA); On-site; USD 24,000 - 34,000; Part time

Benefits offered by this job

401k with Employer Match

Commuter Reimbursement

Part-Time schedule

Job summary

GlenBrook HC LLC is seeking a part-time Server/Nutrition Services Diet Aide to support the skilled nursing and assisted living dining services. You will help with meal tray setup and the preparation/portioning of therapeutic diets per physician orders and posted menus, while delivering courteous resident service.

Responsibilities include pre/post meal checklists, tray assembly, and transporting meals. Training is provided; food handler card is required; English comprehension and teamwork are

Qualifications

• Six months’ experience as a diet aide or diet clerk preferred; on-the-job training provided.

Responsibilities

• Set up meal trays for skilled nursing trayline and assist with therapeutic diets.
• Prepare and portion nourishments, snacks, salads and desserts.
• Take resident meal orders courteously and listen carefully.
• Clear dining tables before, during and after meals.
• Transport hot and cold foods and non-food items as needed.
• Maintain cleanliness and safety of station and equipment.

Skills

Customer service

Food service

Safety procedures

Job description

Should be available Part-Time: Fri/Sat/Sun

$21/hr.

LOTS of Opportunity in a Stable & Beautiful work environment.

401k with Employer Match.

Talent development reviews and growth opportunities.

Commuter Reimbursement.

GENERAL SUMMARY:

The Server/Nutrition Services Diet Aide is responsible for meal tray set-up and the preparation/portioning of therapeutic diets for the skilled nursing tray line in accordance with physician orders and posted therapeutic diet menus. Assists with the set-up of the assisted living restaurant style dining room prior to meal service and takes resident meal orders in a courteous manner.

PRINCIPLE DUTIES:

Responsible for completing pre and post-meal time checklists for skilled nursing trayline and assisted living dining services.

Prepares meal trays for skilled nursing trayline and achieves competency in understanding of therapeutic diets. Checks meal trays are delivered in accordance with posted therapeutic diet menus.

Takes assisted living resident orders graciously and courteously, listens with patience.

Clears dishes from dining room tables, before, during and after meal service.

Assists with the preparation and portioning of nourishments, snacks, salads and desserts.

Sets up tables in the health center dining rooms and breaks down same after meal.

Transports hot and cold foods to and from the kitchen. Transports all required non-food items to and from the kitchen.

Maintains station equipment and work area in safe and sanitary conditions per manufacturer guidelines.

Attends in-service training and education sessions as assigned.

Follows proper food handling techniques and coordinates the use of time, material and equipment to avoid waste and unnecessary expense.

Maintains acceptable standards of personal hygiene and complies with department dress code.

Other duties as assigned by supervisor.

Why you’ll love GlenBrook:

GlenBrook is our 5-star CMS rated health center providing living options in Assisted Living, Skilled Nursing, and Memory Care. We provide the perfect environment for learning all aspects of restaurant dining and opportunities for growth. Through our talent development review program, we strive to make sure our employees are reaching their goals and working in the role they enjoy. We have a heavy focus on training and provide tuition assistance as well as some scholarships. We survey our employees annually and listen to feedback to make changes to ensure the best work environment.

What you will bring

Our ideal candidate will be reliable and follow safety procedures and duties assigned by a supervisor.

Strong desire to work with and have empathy for the elderly.

Excellent customer service and listening skills.

Be reliable, organized and a team player.

Food handler card (obtainable through community)

Six month’s experience as a diet aide or diet clerk in a skilled nursing facility preferred but not required. Will train on-the-job.

Ability to understand and follow instructions in English, communicate effectively, and perform simple arithmetic. Ability to understand measurements and conversions.

Ability to interpret standardized recipes, instructions, specifications and standards.

Ability to plan and organize work, set up trays and plates in accordance with diet orders and interpret specifications and standards.

Our company is committed to a diverse and inclusive workplace. We are an equal opportunity employer that does not discriminate based on race, national origin, gender, gender identity, sexual orientation, protected veteran status, disability, age, or other legally protected status.