Server Assistant - Dynamic Dining Support with Tips

Inns of Aurora; Town of Aurora (NY); On-site; USD 17,000 - 21,000; Full time

Benefits offered by this job

Medical benefits

Dental benefits

Paid time off (PTO)

401K program

Employee discounts

Job summary

Inns of Aurora in Town of Aurora, NY, seeks a Server Assistant to aid servers in expediting food and beverage orders and to help create a casual, relaxing dining experience.

The role involves setting up dining areas, restocking stations, clearing and resetting tables, running food as needed, maintaining cleanliness, and adhering to IOA policies. A TIPS certification is preferred; training provided. Benefits for full-time staff include medical/dental, PTO, 401K, and employee discounts.

Qualifications

• Excellent verbal communication skills required.
• Ability to multi-task in a fast-paced dining environment.
• Maintain neat, professional appearance and practices.
• Ability to stand for long periods and work in a team.
• Adhere to food safety and health standards.
• Maintain calm under pressure in busy shifts.

Responsibilities

• Set up dining area and server stations before each shift.
• Stay informed of daily menu updates.
• Set tables prior to guest arrival with utensils and condiments.
• Restock all stations and complete side work.
• Clear and reset tables after guest visits with utensils and condiments.
• Run food from kitchen as needed.
• Maintain cleanliness of service and dining areas.
• Report customer service issues to restaurant management.
• Attend mandatory training and adhere to dress policy.
• Other duties as assigned.

Skills

Excellent verbal communication skills

Multi-tasking

Neat appearance

Stand for long periods

Teamwork

Food safety standards

Calm under pressure

Flexible scheduling

Education

High school or college degree

Tools

TIPS certification

Job description

Inns of Aurora in Town of Aurora, NY, seeks a Server Assistant to aid servers in expediting food and beverage orders and to help create a casual, relaxing dining experience.

The role involves setting up dining areas, restocking stations, clearing and resetting tables, running food as needed, maintaining cleanliness, and adhering to IOA policies. A TIPS certification is preferred; training provided. Benefits for full-time staff include medical/dental, PTO, 401K, and employee discounts.