Server Assistant

Shamin Hotels; Virginia Beach (VA); On-site; USD 17,000 - 22,000; Part time

Job summary

Shamin Hotels' Catch 31 Hilton Virginia Beach Oceanfront is hiring a Server Assistant to support the dining team on busy shifts and during service with clearing, resetting, and replenishment tasks.

Experience delivering friendly, attentive guest service is valued. This on-site role requires weekend and holiday availability and contributes to a welcoming boardwalk dining experience.

Qualifications

• Weekend and holiday availability required.
• Ability to maintain a clean and presentable dining area.
• Friendly, attentive service with guests and coworkers.

Responsibilities

• Set up and maintain dining areas, wipe tables and reset for new guests.
• Refill water, bread baskets, and condiment containers as needed.
• Assist servers by delivering items and coordinating table turnovers.
• Provide courteous guest service and address requests promptly.
• Maintain cleanliness and sanitation of dining spaces.

Skills

Guest interaction

Teamwork

Communication

Job description

Server Assistant @ Catch 31 Hilton Virginia Beach Oceanfront

Position Overview

• Job Title: Server Assistant
• Location: 3001 Atlantic Ave, Virginia Beach, VA 23451
• Schedule: Variable or Part-Time (must include weekends and holidays)
• Work Environment: Oceanfront hotel right on the boardwalk

Summary

The Server Assistant plays a crucial role in ensuring the cleanliness and organization of tables and dining areas in a restaurant. They support the server before, during, and after service with clearing dishes, maintaining a clean and presentable dining room, resetting tables for new guests, and assisting with various tasks to execute exceptional service.

What You'll Do

• Table Setup and Maintenance:
  • Clear tables of used dishes, glassware, and utensils promptly after guests have finished their meals.
  • Wipe down tables, chairs, and condiment holders to remove crumbs, spills, and debris.
  • Reset tables with clean tablecloths, napkins, and tableware for incoming guests.
• Beverage and Condiment Refills:
  • Refill water glasses, bread baskets, and condiment containers as needed throughout service.
  • Assist servers in delivering beverages, appetizers, and other items to tables as directed.
• Assistance to Servers:
  • Support servers by running food orders from the kitchen to the appropriate tables.
  • Communicate with serving staff to coordinate table turnovers and ensure efficient service.
  • Respond to guest requests for additional items such as extra napkins, utensils, or condiments.
• Cleaning and Sanitization:
  • Maintain cleanliness and orderliness of dining areas, including floors, windows, and furniture.
  • Empty trash bins and bus carts regularly to keep dining areas clean and free of clutter.
  • Adhere to sanitation and hygiene standards, including proper handwashing and food handling practices.
• Customer Service:
  • Provide friendly and attentive service to guests, assisting with seating, menu inquiries, and other requests as needed.
  • Communicate effectively with guests to ensure their satisfaction and address any concerns or special requests.
  • Uphold a positive and welcoming atmosphere in the restaurant by greeting guests warmly and maintaining a professional demeanor.
• Teamwork and Collaboration:
  • Work collaboratively with other front-of-house staff, including servers, hosts/hostesses, and bartenders, to deliver exceptional service.
  • Assist coworkers during peak periods and contribute to a smooth flow of operations in the restaurant.
  • Communicate effectively with management and colleagues to address any issues or concerns related to table service.

We Live by Our "TOP" Values

• T – TEAM UP: Collaborate, support others, and stay golden
• O – OWN IT: Take pride, stay accountable, and never stop learning
• P – PASSIONATELY SERVE: Be positive, show you care, and create memorable experiences

We're looking for team players who embody these values every day.