Server Assistant

Huse Culinary Inc; Phoenix (AZ); On-site; USD 17,000 - 21,000; Full time

Benefits offered by this job

Paid time off

Personal days

Medical insurance

Dental insurance

Vision insurance

401k with company match

Growth opportunities

Job summary

Huse Culinary Inc. is seeking a Server Assistant to support front-of-house operations at Harry & Izzy's Paradise Valley in Phoenix, AZ. You will help servers by keeping tables properly set, delivering food promptly, and assisting with beverage service to enhance the dining experience.

The role emphasizes maintaining a clean dining environment, anticipating guest needs, and contributing to smooth service in a fast-paced setting. Previous high-volume restaurant experience is preferred.

Qualifications

• Prior high-volume restaurant experience preferred.

Responsibilities

• Support Servers by ensuring tables are properly set, maintained, and reset throughout service.
• Deliver food to guests promptly and accurately while maintaining presentation standards and communicating dish descriptions when appropriate.
• Assist with beverage service, water refills, bread service, and other guest needs to enhance the dining experience.
• Maintain cleanliness and organization throughout the dining room, service stations, and guest-facing areas.
• Anticipate guest and team needs, responding quickly to requests and helping ensure smooth service execution.

Skills

High-volume restaurant experience

Job description

12770 N Tatum Blvd
Phoenix, AZ 85032, USA

Description

Our Server Assistants play a vital role in creating exceptional dining experiences by supporting seamless service and maintaining the high standards our guests expect. This position is ideal for hospitality professionals who enjoy working in a fast-paced environment and are looking to grow their front-of-house skills.

Location: Harry & Izzy's Paradise Valley (12770 Tatum Blvd, Phoenix AZ, 85032)

What you will do:

• Support Servers by ensuring tables are properly set, maintained, and reset throughout service.
• Deliver food to guests promptly and accurately while maintaining presentation standards and communicating dish descriptions when appropriate.
• Assist with beverage service, water refills, bread service, and other guest needs to enhance the dining experience.
• Maintain cleanliness and organization throughout the dining room, service stations, and guest-facing areas.
• Anticipate guest and team needs, responding quickly to requests and helping ensure smooth service execution.

What you will bring:

• Prior high-volume restaurant experience preferred

What we bring to the table:

• $12.15 per hour
• Paid time off
• Personal Days
• Medical, Dental, and Vision insurance options
• 401k with 4% company match
• Opportunities for growth

Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws.For further information, please review the Know Your Rights notice from the Department of Labor.