Wylder Hospitality Group is seeking a Server Assistant at SideQuest in Boise, Idaho. The role involves supporting the restaurant team by maintaining high standards in guest service. Responsibilities include welcoming guests, executing effective communication, and handling various kitchen tools and procedures. Candidates should have a love for the restaurant industry, be highly organized, and exhibit a positive attitude. The position offers flexible schedules and health benefits for full-time employees.
Qualifications
Ability to follow standard restaurant procedures.
Ability to maintain food and beverage quality.
Ability to handle cash and credit transactions with accuracy.
Responsibilities
Assist with restaurant front of the house procedures.
Welcome guests warmly and ensure an outstanding guest experience.
Execute bussing and resetting tables according to standards.
Skills
Love for the restaurant industry
Ability to follow detailed directions
High organization skills
Positive attitude under stress
Effective communication skills
Job description
SideQuest Server Assistant
Server Assistants at SideQuest will succeed at supporting the entire team by maintaining high standards throughout the restaurant and being invested in our Core Values.
Core Values
Be Clear
Be Caring
Be Professional
Be Honest
Hold the Standard
ESSENTIAL FUNCTIONS
Assist with restaurant front of the house procedures to ensure an outstanding guest experience
Welcome guests warmly by smiling and making eye contact as they enter the restaurant
Communicate with servers and managers regarding special requests
Constantly move throughout the kitchen and restaurant
Execute bussing and resetting tables according to restaurant's standards
Polish glassware and dishware
Operate a variety of kitchen equipment and tools
Handle guest concerns by listening and informing a server and/or manager
Support team members including leadership
Execute effective communication skills
Exude positive attitude under stress
Contribute to a fun and professional work environment
Ability to execute follow-through
Requirements
LOVE for the restaurant industry
Ability to follow detailed directions
Ability to follow standard restaurant procedures
Ability to prepare food according to specifications
Ability to maintain standards in food and beverage quality
Ability to safely utilize a variety of kitchen tools and machinery
Ability to handle cash, credit, and gift card transactions with accuracy
Ability to serve all guests to high standards in a fast-paced environment
Ability to be highly organized
Ability to clean and maintain a safe work environment
Ability to uphold company policies
Ability to contribute to a fun and lively atmosphere