Server

Torsap Thai Kitchen; Wisconsin; On-site; Full time

Job description

Responsibilities

• Communicate with guests
• Interact with other service and cooking staff to ensure speedy and effective operations so guests receive their food as quickly and accurately as possible.
• Work with money on a daily basis
• Provide a friendly and caring experience for every guest that comes into the restaurant, upholding the restaurant’s hospitality standards
• Protects establishment and patrons by adhering to sanitation, safety and alcohol beverage control policies
• Stay updated on current menu choices, specialties and menu deviations, knowing if the kitchen staff is running out of any items, etc.

Skills

• Communication
• Organization
• Customer service
• Patience
• Physical stamina
• Neat appearance
• Memory for patrons and their orders