Server

Beef 'O' Brady's - Tampa (Palma Ceia); Tampa (FL); On-site; USD 25,000 - 35,000; Part time

Benefits offered by this job

Community involvement

Fun environment and team culture

Career growth opportunities

Meal perks

Paid training

Job summary

Join a dynamic team at a beloved local franchise where your friendly demeanor and passion for guest service will shine. This role offers a fun and fast-paced environment, perfect for those who thrive on creating amazing guest experiences. As a part-time team member, you'll be responsible for welcoming guests, ensuring their needs are met, and maintaining a clean and organized service area. With opportunities for career growth and a supportive team culture, this position is ideal for individuals looking to make a difference in a vibrant community setting. Don't miss your chance to be part of something special!

Qualifications

• Must be 18 or older and available for weekend and holiday shifts.
• Ability to balance and carry multiple food and beverage items.

Responsibilities

• Greet and welcome guests, ensuring a friendly atmosphere.
• Follow food safety procedures and maintain cleanliness.

Skills

Guest service

POS operation

Food safety knowledge

Ability to carry multiple items

Education

Minimum age 18

Tools

POS system

Beverage equipment

Job description

Benefits:

1. Community involvement
2. Fun environment and team culture
3. Career growth opportunities
4. Meal perks
5. Paid training

Come join a winning team! We are seeking superstars who live to create amazing guest experiences! If you are friendly, upbeat, and passionate about providing great guest service in a fun, fast-paced environment then you'll love being a part of Beef 'O' Brady's. Now hiring Part-Time positions for nights and weekends.

Responsibilities:

1. Greet and welcome guests to Beef's
2. Follow Beef's steps of service for taking and serving orders
3. Be menu knowledgeable to answer guest questions
4. Present guest check and take payment
5. Follow food safety and sanitation procedures
6. Keep station and service areas clean and organized
7. Complete duties without constant supervision

Requirements:

1. Minimum age 18 or older, based on applicable state & local requirements
2. Available to work weekend and holiday shifts
3. Ability to balance and carry multiple food and beverage items
4. Able to competently operate the POS and beverage equipment
5. Continuous standing, bending, and lifting up to 25 pounds

This franchise is independently owned and operated by a franchisee. Your application will go directly to the franchise, and all hiring decisions will be made by the management of this franchise. All inquiries about employment at this franchisee should be made directly to the franchise location, and not to FSC Corporate.