Host

Beef 'O' Brady's - TM; Prattville (AL); On-site; USD 25,000 - 35,000; Part time

Benefits offered by this job

Community involvement

Fun environment and team culture

Career growth opportunities

Meal perks

Paid training

Flexible schedule

Job summary

Join a vibrant team at a well-loved franchise where your friendly demeanor and passion for guest experiences will shine! This role offers both full-time and part-time opportunities, perfect for those who thrive in dynamic environments. You'll be responsible for welcoming guests, presenting menus, and ensuring a memorable dining experience. With a focus on community involvement and career growth, this is not just a job—it's a chance to be part of something special. If you enjoy working in a fun atmosphere and are eager to contribute to a winning team, this position is perfect for you!

Qualifications

• Minimum age of 16 years required for applicants.
• Ability to operate POS and balance multiple items.

Responsibilities

• Greet guests and present menus while ensuring a welcoming atmosphere.
• Take orders, assist with food delivery, and maintain cleanliness.

Skills

Customer Service

POS Operation

Food Safety Knowledge

Teamwork

Education

High School Diploma or Equivalent

Tools

Point of Sale System (POS)

Beverage Equipment

Job description

Benefits:

1. Community involvement
2. Fun environment and team culture
3. Career growth opportunities
4. Meal perks
5. Paid training
6. Flexible part-time or full-time schedule

Come join a winning team! We are seeking superstars who live to create amazing guest experiences! If you are friendly, upbeat and enjoy talking to people, then you'll love being a part of Beef 'O' Brady's. Now hiring Full-Time and Part-Time positions.

Responsibilities:

1. Greet and welcome guests to Beef's
2. Present menus and inform guests of daily features
3. Be menu knowledgeable to answer guest questions
4. Assist with food delivery or table bussing
5. Thank departing guests and invite them back
6. Take To-Go orders and ring them in the POS
7. Follow food safety and sanitation procedures
8. Keep the front door area clean and organized
9. Complete duties without constant supervision

Requirements:

1. Minimum 16 years of age
2. Available to work weekend and holiday shifts
3. Ability to balance and carry multiple food and beverage items
4. Able to competently operate the POS and beverage equipment
5. Continuous standing, bending, and lifting up to 25 pounds

This franchise is independently owned and operated by a franchisee. Your application will go directly to the franchise, and all hiring decisions will be made by the management of this franchise. All inquiries about employment at this franchisee should be made directly to the franchise location, and not to FSC Corporate.