Server

Beef 'O' Brady's - TM; Prattville (AL); On-site; USD 25,000 - 35,000; Part time

Benefits offered by this job

Community involvement

Fun environment and team culture

Career growth opportunities

Meal perks

Paid training

Flexible schedule

Job summary

Join a dynamic team at a beloved local franchise where your passion for guest service shines! This exciting role offers the chance to create memorable experiences in a fun, fast-paced environment. As a member of this winning team, you'll be responsible for greeting guests, taking orders, and ensuring a clean and welcoming atmosphere. With flexible scheduling options and opportunities for career growth, this is the perfect place for friendly, upbeat individuals looking to make a difference. If you thrive on interaction and enjoy working in a team, come be a part of something special at Beef 'O' Brady's!

Qualifications

• Must be at least 18 years old and available for weekend shifts.
• Ability to lift up to 25 pounds and stand for long periods.

Responsibilities

• Greet guests and provide excellent service following steps of service.
• Maintain cleanliness of service areas and adhere to food safety protocols.

Skills

Guest Service

Food Safety

POS Operation

Teamwork

Education

High School Diploma or equivalent

Tools

POS System

Beverage Equipment

Job description

Benefits:

1. Community involvement
2. Fun environment and team culture
3. Career growth opportunities
4. Meal perks
5. Paid training
6. Flexible part-time or full-time schedule

Come join a winning team! We are seeking superstars who live to create amazing guest experiences! If you are friendly, upbeat, and passionate about providing great guest service in a fun, fast-paced environment then you'll love being a part of Beef 'O' Brady's. Now hiring Full-Time and Part-Time positions.

Responsibilities:

1. Greet and welcome guests to Beef's
2. Follow Beef's steps of service for taking and serving orders
3. Be menu knowledgeable to answer guest questions
4. Present guest check and take payment
5. Follow food safety and sanitation procedures
6. Keep station and service areas clean and organized
7. Complete duties without constant supervision

Requirements:

1. Minimum age 18 or older, based on applicable state & local requirements
2. Available to work weekend and holiday shifts
3. Ability to balance and carry multiple food and beverage items
4. Able to competently operate the POS and beverage equipment
5. Continuous standing, bending, and lifting up to 25 pounds

This franchise is independently owned and operated by a franchisee. Your application will go directly to the franchise, and all hiring decisions will be made by the management of this franchise. All inquiries about employment at this franchisee should be made directly to the franchise location, and not to FSC Corporate.