Server

WS Construction Management, LLC; Sioux Falls (SD); On-site; USD 20,000 - 35,000; Part time

Job summary

A local restaurant in Sioux Falls is seeking a Server to provide exceptional customer service in a fast-paced environment. Responsibilities include taking and delivering orders, ensuring accuracy, and collaborating with staff for a seamless dining experience. The ideal candidate has strong communication skills, is able to work under pressure, and can maintain a positive demeanor with customers. Flexible scheduling is needed, and prior experience is preferred but not mandatory.

Qualifications

• Prior serving experience preferred but not required.
• Must be at least 18 years of age.
• Flexible schedule, including evenings and weekends.

Responsibilities

• Provide outstanding customer service to all guests.
• Take and deliver food and beverage orders in a timely manner.
• Ensure accuracy of orders and handle any guest concerns or complaints.
• Work collaboratively with kitchen and bar staff.
• Maintain a clean and organized workspace.
• Adhere to food safety and sanitation guidelines.
• Upsell menu items and promote specials.

Skills

Excellent communication and interpersonal skills

Ability to work well under pressure

Multitasking

Customer service orientation

Job description

Join Our Dynamic Team as a Server!

Are you passionate about providing exceptional customer service while working in a fast-paced, fun environment? Do you have a knack for multitasking and enjoy interacting with a diverse group of people? If so, we want you to join our team at Hook & Ladder Kitchen & Bar in Sioux Falls, SD!

Job Responsibilities:

• Provide outstanding customer service to all guests
• Take and deliver food and beverage orders in a timely manner
• Ensure accuracy of orders and handle any guest concerns or complaints
• Work collaboratively with kitchen and bar staff to ensure a seamless dining experience
• Maintain a clean and organized workspace
• Adhere to all food safety and sanitation guidelines
• Upsell menu items and promote specials to increase sales
• Ability to work in a fast-paced environment and handle high volume of guests

Qualifications:

• Prior serving experience preferred but not required
• Excellent communication and interpersonal skills
• Ability to work well under pressure
• Flexible schedule, including evenings and weekends
• Must be at least 18 years of age