Server

Coa Del Mar; Eagle (ID); Presencial; USD 17.000 - 25.000; Jornada completa

Ventajas ofrecidas por este puesto de trabajo

Competitive wages

Flexible scheduling

Descripción de la vacante

Coa Del Mar is seeking a friendly and professional Server to join our dining team. You will greet guests, present menus, take orders, and relay them to kitchen staff while ensuring timely service and high quality presentations.

You will also handle payments and maintain a clean, organized dining area. The role emphasizes hospitality, teamwork, and ability to thrive in a fast-paced setting with flexible evening, weekend, and holiday availability.

Formación

• Previous experience in a customer service or food service role preferred.
• Excellent communication and interpersonal skills.
• Ability to work efficiently under pressure in a fast-paced environment.
• Strong attention to detail and organizational skills.
• Ability to stand for extended periods and lift moderate weights.
• Flexibility to work evenings, weekends, and holidays as needed.

Responsabilidades

• Greet guests warmly and present menus in a professional manner.
• Take accurate food and beverage orders and relay them efficiently to the kitchen and bar staff.
• Serve food and drinks promptly, ensuring presentation and quality meet standards.
• Check in with guests during their meal to ensure satisfaction and address any concerns.
• Handle payments accurately and provide receipts.
• Maintain cleanliness and organization of the dining area and service stations.
• Follow all safety, sanitation, and health regulations.
• Collaborate with team members to ensure smooth service flow and a positive work environment.

Conocimientos

Customer service

Communication

Teamwork

Under pressure

Attention to detail

Flexible shifts

Descripción del empleo

Description

Server

Join our dynamic team as a Server and become a vital part of delivering exceptional dining experiences to our guests. We are seeking friendly, attentive, and professional individuals who thrive in a fast-paced environment and are passionate about providing outstanding customer service. If you enjoy working with people and take pride in creating memorable moments, we invite you to apply and grow with us.

Key Responsibilities:

• - Greet guests warmly and present menus in a professional manner


• - Take accurate food and beverage orders and relay them efficiently to the kitchen and bar staff


• - Serve food and drinks promptly, ensuring presentation and quality meet standards


• - Check in with guests during their meal to ensure satisfaction and address any concerns


• - Handle payments accurately and provide receipts


• - Maintain cleanliness and organization of the dining area and service stations


• - Follow all safety, sanitation, and health regulations


• - Collaborate with team members to ensure smooth service flow and a positive work environment

We foster a welcoming and inclusive workplace where growth and development are encouraged. Join us to be part of a team that values dedication, professionalism, and a passion for hospitality. We offer competitive wages, flexible scheduling, and opportunities for advancement.

Requirements

Skills and Qualifications:

• - Previous experience in a customer service or food service role preferred


• - Excellent communication and interpersonal skills


• - Ability to work efficiently under pressure in a fast-paced environment


• - Strong attention to detail and organizational skills


• - Ability to stand for extended periods and lift moderate weights


• - Flexibility to work evenings, weekends, and holidays as needed


• - Knowledge of food safety and sanitation standards is a plus


• - Positive attitude and a team-oriented mindset