Server

Paycom - ATS

Santa Monica (CA)

On-site

USD 42,000 - 68,000

Full time

14 days+
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Job summary

Wally’s Wine & Spirits is seeking an experienced Server to deliver a polished, memorable dining experience for every guest. Join a premium food, wine, and spirits brand that values thoughtful service and genuine hospitality.

Responsibilities include guiding guests through wine, food, and cocktails with confidence, coordinating with kitchen and service teams, and ensuring a seamless, gracious dining experience from arrival to departure.

Qualifications

  • 3–5 years of serving in a high-volume, premium, or hospitality-focused restaurant environment.
  • Strong knowledge of food, wine service, cocktails, and elevated dining standards.
  • Excellent communication, organization, and guest engagement skills.
  • Confidence using POS systems and supporting smooth restaurant operations.
  • A team-oriented mindset with flexibility to support multiple service roles as needed.

Responsibilities

  • Provide warm, attentive, and elevated service that reflects Wally’s high standards of hospitality.
  • Guide guests through the offerings with confidence and enthusiasm.
  • Create a seamless dining experience through precise timing and strong communication.
  • Partner with teammates, sommeliers, bussers, and kitchen staff to support exceptional service.
  • Assist with hosting, running food, bussing tables, and other guest-facing needs as appropriate.

Skills

Hospitality service
Wine knowledge
Communication
Team player

Tools

POS systems

Job description

Wally’s Wine & Spirits is seeking an experienced, hospitality-driven Server to deliver a polished, memorable dining experience for every guest. This is an exciting opportunity to join a premium food, wine, and spirits brand where thoughtful service, product knowledge, and genuine hospitality come together.What You’ll DoProvide warm, attentive, and elevated service that reflects Wally’s high standards of hospitality.Guide guests through the food, wine, cocktail, cheese, and charcuterie offerings with confidence and enthusiasm.Create a seamless dining experience through precise timing, strong communication, and thoughtful table care.Partner closely with teammates, sommeliers, bussers, food runners, kitchen staff, and management to support exceptional service.Anticipate guest needs, respond to special requests, and help resolve concerns with professionalism.Support a collaborative service environment by assisting with hosting, running food, bussing tables, and other guest-facing needs when appropriate.Deliver a gracious closing experience by thanking guests and inviting them to return.What We’re Looking For3–5 years of serving experience in a high-volume, premium, or hospitality-focused restaurant environment.Strong knowledge of food, wine service, cocktails, and elevated dining standards.Excellent communication, organization, and guest engagement skills.Confidence using POS systems and supporting smooth restaurant operations.A team-oriented mindset with the flexibility to support multiple service roles as needed.Professional composure, attention to detail, and sound judgment in fast-paced situations.Ability to stand, walk, bend, and lift up to 25 lbs. during service.Why Wally’s?At Wally’s, we bring together exceptional food, world-class wine and spirits, and a passionate team dedicated to creating unforgettable guest experiences. You’ll join a collaborative, high-energy environment with opportunities to grow your hospitality expertise and be part of a brand known for quality, service, and style.Ready to take the next step in your career? We'd love to hear from you. Apply today and become part of the Wally's team.Wally’s is an equal opportunity employer and as a matter of Company policy, we do not discriminate on the basis of race, color, religion, marital status, age, national origin, ancestry, physical or mental disability or other legally protected characteristics under federal, state, or local law. We will consider for employment all qualified applicants, including those with criminal histories, in a manner consistent with applicable state and local laws.
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