Server

The Cheesecake Factory Incorporated; Salt Lake City (UT); On-site; USD 18,000 - 26,000; Part time

Benefits offered by this job

Medical, dental & vision

Dining discounts

Tuition reimbursement

Flexible schedules

Growth opportunities

Job summary

Fox Restaurant Concepts' Culinary Dropout in Salt Lake City is hiring a Server for our new restaurant opening team this Summer. You will provide warm hospitality, know the menu, and help guests have an outstanding dining experience.

Ideal candidates have 1+ year high-volume restaurant experience, strong communication, and the ability to stand for long periods while lifting up to 25 pounds. Weekend availability required.

Qualifications

• 1+ year of high-volume restaurant experience
• Excellent communication; stand for long periods; lift up to 25 lbs
• Provide hospitality by going above and beyond for guests
• Know the menu and make genuine recommendations
• Keep tables clean and welcoming
• Stay calm and effective in high-volume settings
• Respond to on-the-fly requests with poise
• Know POS systems and OpenTable (or similar)
• Weekend and holiday availability
• Willing to fill in to ensure smooth operations

Responsibilities

• Deliver friendly hospitality to every guest
• Maintain clean, well‑groomed tables
• Know the menu and offer recommendations
• Operate in a high‑volume environment calmly
• Use POS systems and OpenTable
• Support restaurant operations as needed

Skills

Communication

Hospitality

Stamina

POS systems

OpenTable

Guest service

Tools

OpenTable

POS systems

Job description

Compensation Range

$2.13 / hour + tips

Apply Today

Hiring – Server

Apply now for early consideration to be a part of the new restaurant opening team, coming this Summer!

Why Culinary Dropout?

• Killer earning potential
• Benefits available when you work 25 hours per week – including medical, dental, & vision
• 35% dining discounts at all Fox Restaurant Concepts
• Additional discounts at The Cheesecake Factory and North Italia
• Flexible schedules
• Tuition reimbursement
• Opportunity for growth within our family of brands

Who we are:

Culinary Dropout is part of Fox Restaurant Concepts, an ever evolving and growing line of innovative brands founded in 1998. As Dropouts, we have a passion for working hard, having fun, and being damn good at our job. The atmosphere at Culinary Dropout breeds show-stopping food, phenomenal cocktails, and genuine hospitality every single time. If you love working in a high-energy, entertaining atmosphere that always keeps you on your toes, we have a spot for you here. We’re hiring immediately!

What you’ll do:

• Must have 1+year high-volume restaurant experience
• You have excellent communication skills, can stand for long periods of time, and are able to lift up to 25 pounds.
• Provide great hospitality by going above and beyond for every guest
• Know the menu and be able to make genuine recommendations
• Keep it clean. You treat your tables like they’re in your own home.
• Perform calmly and effectively in a high-volume environment
• Respond to on-the-fly requests with ease and poise
• Understand POS systems and OpenTable (or other digital/online reservation systems)
• Availability to work weekends and some holidays
• Be available to fill in as needed to ensure the smooth and efficient operation of the restaurant

Fox Restaurant Concepts, an entity of the Cheesecake Factory, is an Equal Opportunity & E- Verify Employer. Proof of eligibility to work in the United States is required.