Server

V Pizza; Ponte Vedra Beach (FL); Presencial; USD 31 000 - 37 000; Tempo integral

Resumo da oferta

V Pizza in Ponte Vedra Beach, FL is seeking friendly servers to deliver outstanding guest experiences. You will greet patrons, explain menu options, and take orders with precision while maintaining a clean, organized station.

Responsibilities include handling payments, coordinating with kitchen staff, and supporting other FOH team members during peak hours. Prior hospitality experience is helpful, but not essential.

Qualificações

• Must be comfortable talking and interacting with guests.
• Basic knowledge of cash handling and customer service preferred.
• Must be 18 years of age or older.
• Ability to handle a fast-paced environment.

Responsabilidades

• Greeting patrons and creating a welcoming environment.
• Mastery of our food and bar menus to provide information to customers.
• Taking orders from guests and translating them on our Toast POS accurately.
• Making correct payments and processing transactions.
• Stocking server stations with silverware, dishes, and supplies.
• Cleaning and refilling table caddies and wiping down surfaces.
• Assisting food runners and expo team members during high-volume hours.
• Communicating with kitchen staff and FOH to ensure orders are correct.

Conhecimentos

Guest interaction

Cash handling

Communication skills

Multitask ability

Descrição da oferta de emprego

Description

Our servers are responsible for the front line of a guest’s experience. Our service teams have a passion for all aspects of the guest interaction and a genuine desire to see every guest leave a V Pizza fan. We are looking for people that are outgoing, positive, and detail oriented.

Responsibilities and Duties

The main functions include, but are not limited to the following:

• Greeting patrons and creating a welcoming environment
• Mastery of our food and bar menus to provide information to customers upon request, including knowledge and recognition of common dietary restrictions
• Taking orders from guests and accurately translating them on our Toast POS
• Making correct change according to POS and taking credit/debit payments with correct input
• Stocking server stations with silverware, dishes, napkins, takeaway boxes, straws, etc.
• Cleaning and refilling table caddies with parmesan, oregano, and red pepper flakes
• Assisting food runners and expo team members to run food at high volume hours
• Communicating with kitchen staff and other FOH team members to ensure orders are true and to standard
• Communicating with management to report any incorrect / incomplete orders, spills or messes in dining area, unsatisfied customers, and any issues that may arise
• Cleaning dirty dishes from tables, including wiping down tables, chairs, and highchairs
• Sweeping and mopping floors
• Taking out trash to go to dumpster
• Setting up and breaking down your station to set up next shift for success

Requirements

Qualifications and Skills

• You must be comfortable talking and interacting with guests, we treat every guest like family!
• While restaurant experience is not required, a basic knowledge of cash handling and customer service is preferred
• Must be 18 years of age or older
• Ability to handle high-stress and fast paced environments