Server

Chula Seafood; Phoenix (AZ); On-site; USD 21,000 - 30,000; Full time

Benefits offered by this job

Full-Time AM/PM Availability

Competitive hourly wage + tips

Hands-on training

Paid time off

Medical benefits after 60 days

Career growth opportunities

Job summary

Chula Seafood Uptown in Phoenix seeks an energetic Server-Fish-Tender to own front-of-house duties. You will take orders, run food, manage payments, and keep service smooth with a friendly, guest-first approach.

We offer full-time hours, tips on top of pay, hands-on training, PTO, medical benefits after 60 days, and clear paths for career growth within our expanding seafood brand.

Qualifications

• 2+ years of serving or bartending experience required.
• Solid money-handling and multi-tasking skills.
• Comfortable with opening and closing duties.
• Seafood knowledge is a plus and teachable.
• Great attitude, team-first mentality, guest-focused.

Responsibilities

• Run the show from register to food running with warm energy.
• Maintain excellent flow and clean execution during shifts.
• Take orders from the menu or fish case and deliver timely service.
• Provide attentive service in a fast-paced environment.

Skills

Serving or bartending experience

Money handling

Multi-tasking

Opening + closing duties

Seafood knowledge

Guest-focused mindset

Team player

Job description

Now Hiring: Server / “Fish-Tender” | Chula Seafood Uptown

100 E Camelback Rd, Phoenix – Uptown Plaza

Voted Best Seafood Restaurant in Arizona 2025 by Yelp

Are you a passionate hospitality pro with a love for seafood, great vibes, and fast-paced service? Chula Seafood Uptown is fishing for energetic, food-loving Fish-Tenders to join our crew and help create an exceptional guest experience every shift.

About The Role

At Chula, we do things a little differently. We’re a high-end, counter-style, quick-service restaurant and fish market. Guests order from the menu or our fresh fish case, then grab a seat while we bring the flavor. As a Fish-Tender, you’ll run the show from register to food running, while maintaining excellent flow, warm energy, and clean execution.

This is a great fit for someone who thrives in a fast-paced team environment and wants to grow with a company that’s doing seafood right.

What We Offer

• Full-Time AM / PM Availability
• Competitive hourly wage + tips
• Hands-on training (no one gets tossed in the deep end)
• Paid time off
• Medical benefits after 60 days
• Career growth opportunities within our expanding Fish Fam

What We’re Looking For

• 2+ years of serving or bartending experience required
• Solid money-handling and multi-tasking skills
• Comfortable with opening + closing duties
• Seafood knowledge a plus (but we’ll teach you the goods)
• Great attitude, team-first mentality, and guest-focused mindset

Why Join Chula?

We’re a family-owned and operated seafood brand born right here in Arizona. Since 2015, we’ve grown to multiple locations, built a loyal following, and operated our own processing facility in Point Loma, CA to ensure the freshest fish hits our menus.

We’ve been featured by Forbes, The Food Network, James Beard Foundation, and were voted Best Seafood Restaurant in Arizona by Yelp in 2025. Our mission is to serve the highest-quality, responsibly sourced seafood—prepared with care and delivered with hospitality.

Ready to Make Waves?

If you’re looking for a role with room to grow, an amazing crew, and more fresh fish than you’ll know what to do with—we’d love to sea you.

www.chulaseafood.com

@chula_seafood