Server

Coconuts Caribbean Restaurant Inc; Palo Alto (CA); On-site; USD 30,000 - 45,000; Full time

Benefits offered by this job

Employee discounts

Flexible schedule

Opportunity for advancement

Training & development

Job summary

A Caribbean restaurant in Palo Alto seeks a server to provide friendly service and create exceptional dining experiences. Responsibilities include taking orders, serving food, and collaborating with staff. Ideal candidates possess proven experience, problem-solving skills, and excellent people skills. Join us to grow your career in a vibrant environment.

Qualifications

• Proven restaurant serving or waiting experience.
• Hands-on experience in cashier duties.

Responsibilities

• Prepare restaurant tables with special attention to sanitation and order.
• Attend to customers upon entrance.
• Present restaurant menus and help customers select food/beverages.
• Take/serve orders and answer questions or make recommendations.
• Collaborate with other restaurant servers and kitchen/bar staff.
• Deal with complaints or problems with a positive attitude.
• Issue bills and accept payment.

Skills

Customer-oriented approach

Problem-solving skills

Excellent people skills

Job description

Benefits:

Employee discounts

Flexible schedule

Opportunity for advancement

Training & development

Coconuts Caribbean Grill is a full-service restaurant located in Downtown Palo Alto. At Coconuts, customers experience Caribbean welcoming culture and cuisine. Our management team provides every employee with training, feedback, and tools that they need and deserve to be successful at work and tools. If you are a team player, come grow your career with Coconuts.

Job Summary:

We are looking for a server who provides friendly responsive service to create an exceptional dining experience for all guests by taking orders, making recommendations when appropriate, processing payments, and serving food or beverages to customers at the table.

Activities & Responsibilities:

1. Prepare restaurant tables with special attention to sanitation and order

2. Attend to customers upon entrance

3. Present restaurant menus and help customers select food/beverages

4. Take/serve orders and answer questions or make recommendations for other products

5. Collaborate with other restaurant servers and kitchen/bar staff

6. Deal with complaints or problems with a positive attitude

7. Issue bills and accept payment

Minimum Qualifications:

1. Proven restaurant serving or waiting experience

2. Customer-oriented approach and patience

3. Problem-solving and decision-making skills

4. Hands-on experience in cashier duties

5. Excellent people skills