Server

Maru Hospitality Group; Kalamazoo (MI); On-site; USD 16,531 - 20,664; Full time

Job summary

A vibrant dining establishment in Kalamazoo is seeking a Server to deliver exceptional customer experiences. The ideal candidate will connect with guests and team members, embody the core values of the company, and demonstrate a positive attitude. Responsibilities include performing opening duties, ensuring accuracy at checkout, and being part of a culture located in an engaging atmosphere. Join this unique team for an opportunity to learn and grow within a dynamic hospitality environment.

Qualifications

• Positive attitude and eagerness to learn and grow.
• Ability to create raving fans based on performance.
• Embodies core values and completes training with 90% or better.

Responsibilities

• Connect with guests and team members.
• Perform opening duties and set up from checklist.
• Ensure accurate checkout and mark the table.

Skills

Ability to connect with guests and team members

Enlightened hospitality model

Experience enhancing selling

Job description

Maru combines unique, beautifully-presented signature rolls with a modern-yet-organic atmosphere to create a memorable dining experience. We pride ourselves in our warm hospitality and chef-driven mentality, empowering our teams by putting our people first, hands‑on mentorship, and a culture of the Creative Yes. An array of dishes from signature rolls, raw fish, unique sharing plates and hibachis, accompanied by a wine and cocktail menu made to accommodate any celebration.

We are looking for a Server with a positive attitude and eagerness to learn and grow. Come join the Maru journey and experience the growth we provide.

Learn more about what it’s like to work at Maru: https://bit.ly/2Rtizko

Follow us: marusushi.com

• Ability to connect with guests and team members
• Enlightened hospitality model
• Can create raving fans based off of performance
• Has the ability to create the yes for teammates and guests in different scenarios
• Embodies our core values
• 12 Steps of Service
• Welcome and greeting
• Beverages and sharing plates
• Stage the order
• Mark the table
• Entrees
• Check back
• Clear table
• Check drop
• Correct and prompt payment
• Genuine farewell
• Experience enhancing selling
• Performs opening duties and set up from checklist
• Perform accurate checkout
• Complete quizzes and final exam with 90% or better