Server

Golden Corral, Zeal Group; Jacksonville (FL); On-site; USD 30,000 - 46,000; Full time

Benefits offered by this job

Opportunity for advancement

Training & development

Employee discounts

Flexible schedule

Job summary

Golden Corral is seeking a high-energy server to ensure guests have a pleasurable dining experience and a welcoming atmosphere. This role emphasizes teamwork, friendly service, and consistency in delivering the Eight Steps of Service.

Responsibilities include maintaining cleanliness, performing opening/closing duties, and supporting fellow servers to guarantee total guest satisfaction. Flexible scheduling and opportunities for advancement are highlighted in the benefit section.

Qualifications

• Must maintain a positive attitude and be professional at all times.
• Ability to work in a fast-paced, high-energy restaurant environment.
• Excellent guest service and teamwork orientation required.

Responsibilities

• Ensure guest satisfaction by following the Eight Steps of Service.
• Promote an inclusive, welcoming environment for all guests.
• Assist other servers to provide outstanding guest service.
• Understand product specifications and ensure receipts match party size.
• Perform opening and closing procedures and maintain side work.
• Maintain cleanliness and follow safe work practices.

Skills

High energy

People skills

Teamwork

Job description

Are you a high energy person who loves people? Do you like to make a lot of money in TIPS? We are a high paced restaurant where servers can enjoy a great work environment serving family's without taking any food orders! All you are doing is ensuring our guests are having a great time.

We have immediate openings.

Benefits:

• Opportunity for advancement
• Training & development
• Employee discounts
• Flexible schedule

The main responsibility of the Server is "Making Pleasurable Dining Affordable." Fulfilling Golden Corral's mission statement requires a positive attitude and on going professionalism. Hospitality is the most important part of the Server's responsibilities. The keys to success for a Server include a clean, neat appearance, positive attitude, and courtesy.

Hospitality:

• Ensures guest satisfaction and promotes return visits by following the Eight Steps of Service.
• Practices positive public relations through ensuring our restaurant is welcoming and an inclusive environment for all guests.
• Aware of the guests' needs and works to make the guests' experience pleasurable.
• Shows enthusiasm and knowledge about new products and special promotions.
• Promotes teamwork by assisting other Servers to ensure outstanding guest service.

Operational Excellence:

• Thoroughly understands product specifications and ensures guests' receipts match the number of guests dining in their party.
• Performs opening and closing procedures and side work duties.
• Brings equipment and facility problems to the attention of the Manager.
• Familiar with the correct table bussing procedures.
• Follows safe work practices to ensure personal safety and the safety of other Co-Workers and guests.

Cleanliness:

• Performs duty roster and meets cleanliness, service, and quality standards.
• Follows local health department laws.

Thank you for your interest in Golden Corral.

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