Waitress / Waiter

Golden Corral; Fort Smith (AR); On-site; USD 15,000 - 21,000; Part time

Job summary

A popular dining franchise located in Fort Smith is seeking enthusiastic individuals to fill the role of Server. In this position, you will ensure guest satisfaction by following specific service steps, assisting team members to provide exceptional dining experiences, and adhering to safety standards. The role requires a positive attitude and the ability to work in a fast-paced environment. If you are friendly, energetic, and value hospitality, we want to hear from you!

Qualifications

• Must exhibit professionalism and a positive attitude.
• Ability to follow health department laws and safety protocols.
• Experience in hospitality is a plus.

Responsibilities

• Ensure guest satisfaction through eight steps of service.
• Assist other servers to promote teamwork.
• Perform opening and closing procedures.
• Promote teamwork by assisting other servers to ensure outstanding guest service.
• Perform opening and closing procedures and side work duties.
• Report equipment or facility issues to the Manager.
• Follow local health department laws and safety practices.

Skills

Energetic attitude

Friendliness

Teamwork

Clean appearance

Public relations

Job description

Our franchise organization is currently seeking energetic, friendly individuals to join our team! The main responsibility of the Server is “Making Pleasurable Dining Affordable.” Fulfilling Golden Corral’s mission statement requires a positive attitude and ongoing professionalism. Hospitality is the most important part of the Server’s responsibilities. The keys to success for a Server include a clean, neat appearance, positive attitude, and courtesy.

Hospitality:

• Ensures guest satisfaction and promotes return visits by following the Eight Steps of Service.
• Practices positive public relations through ensuring our restaurant is welcoming and an inclusive environment for all guests.
• Aware of the guests’ needs and works to make the guests’ experience pleasurable.
• Shows enthusiasm and knowledge about new products and special promotions.
• Promotes teamwork by assisting other Servers to ensure outstanding guest service.

Operational Excellence:

• Thoroughly understands product specifications and ensures guests’ receipts match the number of guests dining in their party.
• Performs opening and closing procedures and side work duties.
• Brings equipment and facility problems to the attention of the Manager.
• Familiar with the correct table bussing procedures.
• Follows safe work practices to ensure personal safety and the safety of other Co‑workers and guests.
• Performs duty roster and meets cleanliness, service, and quality standards.
• Follows local health department laws.

Thank you for your interest in Golden Corral. Upon completion of your online application, you may be directed to complete an additional online questionnaire that is specific to the position in which you are applying.

We are an equal opportunity employer and all qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability status, protected veteran status, or any other characteristic protected by law.