Server

El Capitan Lodge Casino, LLC; Hawthorne (NV); Sur place; USD 25 000 - 35 000; Plein temps

Avantages offerts par ce poste

Flexible work schedule

Clear and defined training

Career growth opportunities

Team-oriented workplace

Employee Referral Program

Medical, Dental and Vision benefits

401k

Résumé du poste

El Capitan Lodge Casino, LLC in Hawthorne, Nevada is looking for a dedicated food and beverage server. This role involves timely service of food and drinks, adherence to health guidelines, and maintaining a positive professional image. Benefits include a flexible work schedule, clear training, and career growth opportunities, as well as medical, dental, vision, and 401k plans for employees.

Responsabilités

• Serve food and beverage to guests promptly and courteously.
• Maintain company grooming and uniform standards.
• Knowledge of all food and beverage items, including specials.
• Observe and anticipate guests' needs and keep beverages filled.
• Present checks for payment in a timely manner after service.

Description du poste

Responsibilities

• Serve food and beverage to guest in a timely, efficient, courteous and knowledgeable manner using the Company’s Practices, while adhering to Board of Health guidelines as well as current CDC guidelines.
• Inform the immediate supervisor of any product shortages and equipment needs.
• Work cards are to be on your person at all times during shift. Serve alcohol responsibly in accordance with alcohol awareness training.
• Always conduct yourself in a manner that reflects a positive, professional image that reflects the Company’s best practices.
• Practice and observe safety rules and regulations and encourage others to do so. Comply with Board of Health Standards as well as current CDC guidelines.
• Must maintain the Company’s personal grooming and uniform standard per your position and the Company’s policies.
• Have knowledge where your MSDS booklet is located in your area.
• Display knowledge of all emergency procedures.
• Maintain a score of 85% or higher on all written exams.
• Must have complete knowledge of all food and beverage items including but not limited to ingredients and daily specials and pricing.
• The ability to use suggestive up-selling (i.e., desserts, appetizers, beverages, etc.).
• Follow the Company’s 4 steps of Service in taking customer’s order and accurately input into the P.O.S. system. Serve the table completely, observing guest position and the Company’s standards of service.
• Observe and anticipate guest’s needs, keeping beverages filled throughout their meals according to training.
• Maintain ownership of the table’s cleanliness and overall appearance by pre-bussing, bussing and removing debris from tables.
• Complete assigned side-work in a timely manner and any additional task with a degree of Teamwork.
• Present check for payment in a timely manner after service and return promptly when tendered, always ensuring that credit card slips are signed.

What you can look forward to:

We offer our employees the opportunity to grow and develop to their personal level.

• Flexible work schedule.
• Clear and defined training.
• Career growth, you are our future!
• Team-oriented workplace.
• Employee Referral Program.
• Other benefits include Medical, Dental and Vision, and 401k.