Server

R365hire

Eugene (OR)

On-site

USD 2,066,000 - 3,031,000

Full time

14 days+
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Benefits offered by this job

Work-life balance
Employee discounts
Diverse, inclusive environment

Job summary

R365hire is seeking a friendly and skilled Server to deliver a high-quality dining experience in a fast-paced restaurant. You will manage tables, take accurate orders, upsell specials, and maintain exceptional guest relations.

Join a team focused on guest satisfaction, safety, and teamwork, with opportunities to grow within a welcoming environment and contribute to a positive dining atmosphere.

Qualifications

  • Proven ability to provide efficient and friendly service to customers within a designated section.
  • Skilled in accurately recording and settling guest orders and ensuring compliance with financial policies.
  • Availability to work flexible hours, including nights, weekends, and holidays.
  • Capable of safely carrying food and beverages and handling equipment.
  • Strong communication skills and ability to follow written and spoken instructions.
  • Ability to manage multiple tasks in a high-pressure environment.
  • Comfortable working in tight spaces with variable noise and temperatures.
  • Physical ability to stand/walk and carry up to 50 pounds.

Responsibilities

  • Deliver exceptional dining service to ensure guest satisfaction and address requests with professionalism.
  • Warmly greet guests upon arrival and engage with a friendly, approachable demeanor.
  • Use problem-solving skills to resolve guest concerns and provide solutions.
  • Provide knowledgeable responses about the menu and promotions.
  • Utilize promotional strategies to enhance experiences and boost sales.
  • Follow service steps, allergy protocols, and dietary restrictions for guest safety.
  • Operate POS systems and handle various payment terminals.
  • Adhere to health and safety regulations and complete training (e.g., alcohol awareness).
  • Collaborate with team members and follow restaurant policies.
  • Perform additional duties to ensure smooth restaurant operations.

Skills

Customer service
POS operation
Multitasking
Flexible schedule
Communication skills
Safety compliance
Physical stamina

Job description

Benefits:
  • Diverse, Inclusive, Welcoming Safe Space for Everyone
  • Opportunities to Group
  • Work-life Balance
  • Delicious Food
  • We're Competitive
  • Employee discounts
Position Overview:

As a Server at our restaurant, you will be responsible for delivering a high-quality dining experience by providing exceptional service to guests within your assigned section. This role demands efficiency, the ability to manage multiple tasks effectively, and a commitment to meeting the standards of our service protocol.

Responsibilities:
  • Deliver exceptional dining service that ensures guest satisfaction, addressing any needs or requests with urgency and professionalism.
  • Warmly greet guests upon arrival and engage with them using a positive, approachable demeanor.
  • Utilize problem-solving skills to gracefully handle guest concerns, providing solutions that prioritize guest satisfaction.
  • Provide knowledgeable responses to inquiries about the restaurant’s menu and ongoing promotions.
  • Effectively use promotional strategies to enhance guest experiences and boost sales.
  • Adhere to strict service steps, food allergy protocols, and special dietary restrictions to ensure guest safety and satisfaction.
  • Demonstrate proficiency in operating POS systems and handling various payment terminals.
  • Follow all health and safety regulations, maintain sanitation standards, and complete required training sessions such as alcohol awareness.
  • Maintain a collaborative attitude, working cohesively with team members and adhering to all restaurant policies outlined in the Employee Handbook.
  • Perform additional duties as required to ensure the restaurant operates smoothly.
Key Qualifications:
  • Proven ability to provide efficient and friendly service to customers within a designated section, which may include multiple tables.
  • Skilled in accurately recording and settling guest orders and ensuring compliance with all financial transaction policies.
  • Availability to work flexible hours, including nights, weekends, and holidays.
  • Capable of safely carrying food and beverages and ensuring proper handling of all equipment and utensils.
  • Strong communication skills, with the capability to follow and understand both written and spoken instructions.
  • Able to effectively manage multiple tasks in a high-pressure environment.
  • Comfortable working in tight spaces with varying noise levels and temperatures.
  • Physical ability to stand and walk throughout the duration of the shift, carry weights of up to 50 pounds, and navigate potential tripping hazards.
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