Server

ExplorUS; Cassville (MO); On-site; USD 17,000 - 25,000; Full time

Job summary

Roaring River State Park in Missouri seeks a friendly server to provide timely, courteous service while engaging guests. You will take orders, use POS software, deliver food and beverages, and help maintain a welcoming dining area.

Responsibilities include accurate order input, processing payments, handling cash, and ensuring compliance with Federal, State, Local regulations and company procedures. ServSafe certification is preferred.

Qualifications

• Education: High school diploma or equivalent.
• Experience: Minimum 1 year in a restaurant establishment.
• National Park/Resort experience.
• ServSafe Certification per Company policy.

Responsibilities

• Take orders from guests accurately and submit to kitchen.
• Deliver food and drinks and bus tables as needed.
• Process payments and reconcile cash/credit cards.
• Ensure beverages are served per regulations and policies.
• Set tables and maintain workstations.
• Prepare sales and tip reports at shift end.
• Assist host/busser/food runner as required.
• Other duties as assigned.

Skills

Customer service

Communication

POS familiarity

Cash handling

Education

High school diploma or equivalent

Tools

POS software

Job description

Roaring River State Park is a breathtaking oasis nestled in the enchanting southwest Ozark hills of Missouri. As one of the state's most beloved parks, Roaring River offers a captivating blend of natural beauty and outdoor excitement. A deep valley surrounded by rugged landscapes, beckoning both nature enthusiasts and avid anglers alike. With rainbow trout stocked year-round, it's a haven for fishing aficionados seeking their next lunker. The park's scenic charm enhances the experience, boasting seven hiking trails, picturesque picnic spots, and an engaging nature center. The park offers Campsites, rustic cabins, and the Emory Melton Inn and Conference Center, complete with a full-service restaurant. Join us at Roaring River State Park, where every day unfolds as a new chapter in the great outdoors!

Summary of Position:

A Server will enjoy interacting with diverse personality types, while serving food and/or beverages in a timely, friendly and efficient manner to continue to deliver outstanding guest service.

Responsibilities:

• Accurately take orders from guests, submit to kitchen using Point-of-Sales (POS) software, deliver food and drinks, bus tables or assist busser/runner
• Knowledge of restaurant and bar menu promotions and specials
• In an honest and timely manner, prepare checks, process credit cards, accept and make accurate change for cash payments
• Ensure alcoholic/non-alcoholic beverages are served in accordance with Federal, State, Local regulations and Company procedures
• Provide timely, courteous service to all guests throughout the meal serviceSet tables, polish glasses, prepare workstations and other side work as assigned
• Accurately prepare sales and tip reports at shift’s end, deposit cash and credit card receipts
• Complete other front of house duties such as host, and busser- food runner as needed to meet business requirements
• Other duties as may be assigned.

Position Requirements:

• Obtain ServSafe Certification in accordance with Company F&B policy
• Excellent customer service and people skills
• Must be able to work a variety of day, night, weekend, holiday shifts
• Must have excellent communication skills and be able to count change and reconcile paperwork
• Majority of shift will be spent on feet in a fast-paced environment, in close proximity to other people

Knowledge and Experience:

Education: High school diploma or equivalent

Experience: Minimum (1) year in a restaurant establishment

National Park/Resort experience

Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability or protected veteran status and all other status protected by law.