Server

Darden Restaurants Inc.; Albuquerque (NM); On-site; USD 17,000 - 22,000; Full time

Benefits offered by this job

Paid Sick Leave

Flexible Schedules

Health Benefits

Dining Discounts

Career Advancement

State Benefits

Job summary

Darden Restaurants Inc. in Albuquerque is seeking a team member to deliver a fresh dining experience in a high-volume, guest-centric setting.

You will greet guests, guide through menus, take orders and collaborate with teammates to serve meals and beverages. This role emphasizes hospitality, knowledge of food and ingredients, accuracy, attentive service, cleanliness, and working with others to ensure guests feel well cared for and want to return.

Qualifications

• Genuine hospitality and guest-focused service.
• Thorough knowledge of food, beverages and ingredients.
• Ability to take accurate orders and collaborate with the team.

Responsibilities

• Greet guests warmly and establish rapport to deliver an exceptional dining experience.
• Guide guests through menus with confident knowledge of dishes and ingredients.
• Take accurate orders and coordinate with kitchen and servers to serve meals and drinks.
• Provide friendly, attentive service that encourages guests to return.
• Assist in maintaining a clean, sanitized, and safe restaurant environment.

Job description

Location

6600 Menaul Blvd, Albuquerque, NM, 87110-3439

Pay and Benefits

For this position, pay will be variable by location - plus tips.

Team Members receive competitive salary with weekly pay.

Responsibilities

Work in a team-oriented, high-volume, fast-paced, guest-centric environment to provide guests with a fresh dining experience that celebrates living well by:

• Demonstrating genuine hospitality while greeting and establishing rapport with the guest and delivering an exceptional dining experience by
• Guiding guests through menus while demonstrating thorough knowledge of the food, beverages and ingredients
• Taking accurate orders and partnering with team members to serve food and beverages that meet or exceed guests' expectations
• Providing friendly and attentive service that makes guests feel well taken care of and builds their intent to return
• Assists in tasks to ensure a clean, sanitized and safe restaurant

Benefits

• Paid Sick Leave (1 hour for every 30 hours worked, begin accruing upon hire up to 40 hours per calendar year)
• Flexible schedules
• Health and Wealth benefits
• Dining and other discounts
• Career Advancement opportunities
• State Benefits Overview