Server

Uni Giessen; Bradenton (FL); On-site; USD 17,000 - 28,000; Full time

Benefits offered by this job

Competitive salary

Weekly pay

Paid Sick Leave

Flexible schedules

Health and Wealth benefits

Dining discounts

Career Advancement opportunities

State Benefits Overview

Job summary

Uni Giessen in Bradenton, FL seeks a guest-focused restaurant team member to deliver an exceptional dining experience. You will guide guests through menus, take accurate orders, and collaborate with teammates to serve food and drinks that meet or exceed expectations.

This role offers a fast-paced, team-driven environment with opportunities for career advancement and benefits, including health coverage and dining discounts, while pay is variable by location and includes tips.

Qualifications

• Guiding guests through menus with knowledge of food, beverages and ingredients.
• Taking accurate orders and coordinating with team to serve food and drinks.
• Providing friendly and attentive service that encourages guest return.

Responsibilities

• Guiding guests through menus while demonstrating thorough knowledge of the food, beverages and ingredients
• Taking accurate orders and partnering with team members to serve food and beverages that meet or exceed guests' expectations
• Providing friendly and attentive service that makes guests feel well taken care of and builds their intent to return
• Assists in tasks to ensure a clean, sanitized and safe restaurant

Job description

For this position, pay will be variable by location - plus tips

Work in a team-oriented, high-volume, fast-paced, guest-central environment to provide guestswith a fresh dining experience that celebrates living well by:

Demonstrating genuine hospitality while greeting and establishing rapport with the guest anddelivering an exceptional dining experience by

• Guiding guests through menus while demonstrating thorough knowledge of the food,beverages and ingredients
• Taking accurate orders and partnering with team members to serve food and beveragesthat meet or exceed guests' expectations
• Providing friendly and attentive service that makes guests feel well taken care of andbuilds their intent to return
• Assists in tasks to ensure a clean, sanitized and safe restaurant

• Team Members receive competitive salary with weekly pay
• Paid Sick Leave (1 hour for every 30 hours worked, begin accruing upon hire up to 40 hours per calendar year)
• Flexible schedules
• Health and Wealth benefits
• Dining and other discounts
• Career Advancement opportunities
• State Benefits Overview