Senior Stewarding Manager F&B Operations

Omni Hotels & Resorts

Austin (TX)

On-site

USD 70,000 - 100,000

Full time

14 days+

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Job summary

Omni Hotels & Resorts in Austin, TX seeks an Executive Steward to lead the Stewarding Department, ensuring clean, sanitized equipment and supplies for Banquets and all Food & Beverage outlets. You will manage inventory, budgets, and safety standards while partnering with the Executive Chef and Director of F&B.

Responsibilities include enforcing standards, controlling costs, scheduling, and coordinating with Catering and F&B teams to support events and daily operations, with a focus on

Qualifications

  • 4+ years of leadership experience in a hotel Stewarding Department, luxury background preferred.
  • Ability to communicate effectively with team members, management, and guests.
  • Coaching and counseling to address poor performance when needed.
  • Ability to project expenses to help ensure profitability.
  • Ability to operate equipment and drive for outside events if required.
  • Understand and follow sanitation standards and safety guidelines.

Responsibilities

  • Oversee Stewarding Department operations, ensure productivity and cost control.
  • Enforce policies and standards within budget guidelines.
  • Collaborate with Executive Chef and Director of F&B on matters related to Stewarding.
  • Maintain cleanliness, sanitation, and organization across Stewarding areas.

Skills

Leadership experience
Communication
Coaching
Budgeting
Inventory management
Safety procedures
Flexible schedule
Bilingual

Job description

Omni Hotels & Resorts in Austin, TX seeks an Executive Steward to lead the Stewarding Department, ensuring clean, sanitized equipment and supplies for Banquets and all Food & Beverage outlets. You will manage inventory, budgets, and safety standards while partnering with the Executive Chef and Director of F&B.

Responsibilities include enforcing standards, controlling costs, scheduling, and coordinating with Catering and F&B teams to support events and daily operations, with a focus on

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