Senior Sous Chef - Lead Kitchen Ops & Mentorship

Egreenservices; Chula Vista (CA); On-site; USD 79,000 - 116,000; Full time

Benefits offered by this job

Full medical

Dental

Vision

Generous paid time off

Mentorship

Job summary

Morgan Stanley in Chula Vista, CA is seeking a Sous Chef to bridge Front of House and Back of House, uphold sanitation standards, and drive improvements. The role offers a clear mid-level bar and accountability for quick, ship-ready outcomes in a full-time capacity.

Expect a competitive salary range of $79,000–$116,000 annually, plus full medical, dental, and vision benefits, generous PTO, and day-one mentorship.

Qualifications

• 4+ years building trust in fast-paced environments.
• Accountable for delivering quick-to-ship outcomes in a full-time role.
• Reliable; the manager can stop checking in.
• Comfort being the newest person in the room and loud in notes.

Responsibilities

• Bridge Front of House and Back of House so neither team works in the dark.
• Apply Sanitation Standards and Continuous Learning to solve day-to-day operational challenges.
• Pressure-test assumptions before they harden into expensive mistakes.
• Partner with peers to troubleshoot issues and share practical knowledge.
• Drive measurable improvements within your area of responsibility.

Skills

FOH Coordination

Sanitation Standards

Operational Excellence

Mentorship

Problem Solving

Job description

Morgan Stanley in Chula Vista, CA is seeking a Sous Chef to bridge Front of House and Back of House, uphold sanitation standards, and drive improvements. The role offers a clear mid-level bar and accountability for quick, ship-ready outcomes in a full-time capacity.

Expect a competitive salary range of $79,000–$116,000 annually, plus full medical, dental, and vision benefits, generous PTO, and day-one mentorship.