Senior Sous Chef & Kitchen Leader - Growth & Mentorship

P.F. Chang's; Atlanta (GA); On-site; USD 65,008 - 85,000; Full time

Benefits offered by this job

Medical benefits

Dental benefits

Vision benefits

401(k)

Paid time off

Performance bonuses

Management training

Employee referral bonus

Exclusive discounts

Holidays observed

Lucky Cat Fund

Job summary

P.F. Chang's in the United States is seeking a Senior Sous Chef / Kitchen Manager / Chef De Cuisine to lead a high‑volume culinary team, uphold elevated food quality, and report to the Executive Chef, coordinating daily kitchen operations across all service periods.

You will execute menus, mentor cooks, assist with scheduling and inventory, maintain safety and sanitation, and strive for guest satisfaction and financial performance through consistent, skilled execution.

Qualifications

• 3+ years of culinary or restaurant leadership.
• Hands-on, fast-paced, high-volume environment experience.
• Ability to stand long hours and lift 30–50 lbs.
• Must possess a valid driver’s license for occasional duties.

Responsibilities

• Lead a high-volume kitchen team with clear direction during shifts.
• Ensure guest satisfaction through memorable culinary experiences.
• Mentor and inspire culinary staff to grow skills.
• Assist with scheduling, interviewing, and hiring.
• Maintain product quality through regular line checks.
• Engage in prep and line cooking as needed.
• Follow state safety and sanitation guidelines.
• Contribute to selling, cost control and financial performance.

Skills

Culinary leadership

High-volume kitchen

Staff mentoring

Food safety

Job description

P.F. Chang's in the United States is seeking a Senior Sous Chef / Kitchen Manager / Chef De Cuisine to lead a high‑volume culinary team, uphold elevated food quality, and report to the Executive Chef, coordinating daily kitchen operations across all service periods.

You will execute menus, mentor cooks, assist with scheduling and inventory, maintain safety and sanitation, and strive for guest satisfaction and financial performance through consistent, skilled execution.