Senior Service Technician — Commercial Kitchen Equipment

whaleyfoodservice; Birmingham (AL); On-site; USD 80,231,000 - 100,289,000; Full time

Benefits offered by this job

Sign-On Bonuses for Experienced Technn

Company Vehicle

Mobile Device

Uniforms

Meters & Test Equipment

Industry Certification

401k & Profit Sharing

Paid Holidays & Vacation

Medical & Dental Benefits

Disability Insurance

Life Insurance

Town Shares Program

Job summary

Whaley Foodservice, LLC is hiring Service Technician II to maintain, service, and repair commercial cooking equipment and refrigeration systems across our Southeast locations. You will diagnose and repair grills, fryers, ovens, ice machines, and reach-in/walk-in coolers, communicating status and parts needs to customers and branch support.

The role requires at least 3 years of experience in commercial kitchen repair or refrigeration, 18+ years old, and a valid driver's license with a good

Qualifications

• Three years of experience in commercial kitchen repair and/or refrigeration.
• Must be 18 years of age.
• Satisfactory background check and drug screen required.
• Valid Driver's license and safe driving record.

Responsibilities

• Diagnose, troubleshoot, and repair commercial cooking and refrigeration equipment (grills, fryers, ovens, ice machines, coolers).
• Provide status updates for parts and repairs to branch and customer.
• Complete service calls accurately and timely.
• Audit truck stock to ensure required parts are stocked.
• Ensure service vehicle, tools, and uniforms meet Whaley safety standards.
• Meet on-call requirements.

Skills

Independence

Diagnostics & Troubleshooting

CFESA/Journeyman (plus)

Attention to detail

Communication

Driving record

Education

3 years experience in commercial kitchen repair/refrigeration

Job description

Whaley Foodservice, LLC is hiring Service Technician II to maintain, service, and repair commercial cooking equipment and refrigeration systems across our Southeast locations. You will diagnose and repair grills, fryers, ovens, ice machines, and reach-in/walk-in coolers, communicating status and parts needs to customers and branch support.

The role requires at least 3 years of experience in commercial kitchen repair or refrigeration, 18+ years old, and a valid driver's license with a good