Senior Restaurant GM: Lead Growth & Guest Experience

Freebirds World Burrito; Dallas, Northern (TX, KY); Hybrid; USD 70,000 - 95,000; Full time

Benefits offered by this job

Competitive compensation

Paid Training

Opportunities for advancement

401K options

Job summary

Freebirds World Burrito in Dallas, TX is seeking a General Manager to lead restaurant operations, drive guest satisfaction, and maximize profitability. The GM directs a management team, ensures food safety and brand standards, and cultivates a positive culture that supports team development and top‑line growth.

You will model the company values, operate hands‑on across shifts, and sustain performance while coaching staff and maintaining high standards of service, sanitation, and guest experience.

Qualifications

• 2 years of current restaurant leadership experience.
• Strong communication and people skills.
• Ability to lead a fast-paced, guest-focused operation.
• Food safety and sanitation awareness.

Responsibilities

• Direct the operation of the restaurant to achieve sales and profit objectives.
• Lead a high-performing management team and mentor staff.
• Ensure food quality, service, cleanliness, safety, and sanitation.
• Model brand standards and support team development.

Skills

Team leadership

Conflict resolution

Operational leadership

Communication

Guest experience

Education

High School Diploma or GED

Associate degree

Bachelor's degree

ServeSafe Certification preferred

Tools

POS systems

Job description

Freebirds World Burrito in Dallas, TX is seeking a General Manager to lead restaurant operations, drive guest satisfaction, and maximize profitability. The GM directs a management team, ensures food safety and brand standards, and cultivates a positive culture that supports team development and top‑line growth.

You will model the company values, operate hands‑on across shifts, and sustain performance while coaching staff and maintaining high standards of service, sanitation, and guest experience.