Senior Process Engineer: Snack Innovation & Scale-Up

The Campbell's Company; Camden (NJ); Hybrid; USD 116,000 - 160,000; Full time

Benefits offered by this job

Health insurance

Dental insurance

401k matching

Paid time off

Holiday pay

On-site fitness center

On-site day care

Company store

Employee Resource Groups

Job summary

Campbell's in Camden, New Jersey is seeking a Senior Process Engineer to coordinate and execute product and process development for Salty initiatives across Cape Cod and Kettle chip brands. The role focuses on new products, cost savings, quality improvements, and platforms.

This hybrid position requires a strong background in Food Science/Engineering and 6+ years of related consumer goods experience, with up to 40% travel.

Qualifications

• BS in Food Science, Food Process Engineering, or Chemical Engineering.
• Experience in product development for consumer-packaged goods.
• Strong problem-solving and data analysis skills.

Responsibilities

• Specify and implement processes to enhance quality, cut costs, and improve plant efficiency.
• Conduct plant trials to develop, commission and validate new or existing products.
• Troubleshoot production problems and implement effective solutions.
• Lead product development of new chips flavors and platforms through commercialization.
• Lead moderately complex engineering projects and feasibility studies.
• Integrate process knowledge into early product development and tech transfer.

Skills

Product Development experience

Education

BS in Food Science/Engineering

Job description

Campbell's in Camden, New Jersey is seeking a Senior Process Engineer to coordinate and execute product and process development for Salty initiatives across Cape Cod and Kettle chip brands. The role focuses on new products, cost savings, quality improvements, and platforms.

This hybrid position requires a strong background in Food Science/Engineering and 6+ years of related consumer goods experience, with up to 40% travel.