Senior Living Sous Chef - Craft Scratch-Cooked Dining

Merrill Gardens

Pinole (CA)

In loco

USD 60.000 - 80.000

Tempo pieno

14 giorni+

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Vantaggi offerti da questo lavoro

Medical benefits
Dental benefits
Vision benefits
401(k) with company match
Flexible spending accounts
Life insurance
Employee Assistance Program (EAP)
Tuition reimbursement
Disability insurance
Pet insurance
Paid time off

Descrizione del lavoro

Merrill Gardens invites applications for a Senior Living Sous Chef at our Pinole community. You will lead high-quality meal preparation for residents, maintain safety and sanitation, and support the Executive Chef in daily kitchen operations.

We value experience in scratch cooking, senior dining, and reliable teamwork. This full-time role includes competitive pay, benefits, EAP, 401(k), tuition reimbursement, and opportunities for advancement within a family-owned company.

Competenze

  • 5+ years of experience in quality food preparation.
  • Experience in scratch cooking in a high volume, fine dining setting.
  • Proficiency in computer skills including MS Outlook, Word, etc.

Mansioni

  • A minimum of 5 years' experience in quality food preparation.
  • Experience in scratch cooking in a high volume, fine dining setting.
  • Maintains documentation of all temperature charts and records.
  • In absence of the Executive Chef, oversees directs all dining service Team Members assigned during a shift.
  • Accurately completes all food production records in accordance with company policies and procedures.
  • Prepares food items following proper procedures specified by Executive Chef.

Conoscenze

5+ years experience in quality food
Scratch cooking
MS Outlook/Word

Formazione

Culinary training or degree

Descrizione del lavoro

Merrill Gardens invites applications for a Senior Living Sous Chef at our Pinole community. You will lead high-quality meal preparation for residents, maintain safety and sanitation, and support the Executive Chef in daily kitchen operations.

We value experience in scratch cooking, senior dining, and reliable teamwork. This full-time role includes competitive pay, benefits, EAP, 401(k), tuition reimbursement, and opportunities for advancement within a family-owned company.

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