Senior Living Line Cook — Nutritious Meals, Team-Focused

Angels Senior Living; Lutz (FL); On-site; USD 19,000 - 28,000; Full time

Job summary

Angels Senior Living in Lutz, FL is hiring a full-time Line Cook on site to prepare meals for senior residents. You will follow standardized recipes, prep ingredients, operate kitchen equipment safely, and ensure meals are appealing and timely.

You will maintain a clean work area, adhere to food safety standards, assist with inventory and menu planning, accommodate special diets, and collaborate with culinary and care teams to deliver high-quality, person-centered dining.

Qualifications

• Demonstrated skills in food preparation, cooking, and portion control in a commercial or institutional kitchen.
• Knowledge of food safety and sanitation standards and proper handling.
• Ability to follow recipes, menus, and dietary guidelines, including special diets.
• Strong time management and teamwork to handle multiple orders during service.

Responsibilities

• Follow standardized recipes and prepare ingredients for meal service.
• Operate kitchen equipment safely and maintain a clean, organized work area.
• Adhere to food safety standards and rotate/label inventory.
• Assist with menu planning and accommodate special dietary needs.
• Collaborate with culinary and care teams to ensure high-quality, timely meals.

Skills

Food preparation

Cooking

Food safety

Sanitation

Recipe following

Portion control

Time management

Teamwork

Education

High school diploma or equivalent

ServSafe certification

Job description

Angels Senior Living in Lutz, FL is hiring a full-time Line Cook on site to prepare meals for senior residents. You will follow standardized recipes, prep ingredients, operate kitchen equipment safely, and ensure meals are appealing and timely.

You will maintain a clean work area, adhere to food safety standards, assist with inventory and menu planning, accommodate special diets, and collaborate with culinary and care teams to deliver high-quality, person-centered dining.