Senior Living Line Cook — Fresh, Fast & Caring Kitchen

Lake Seminole Square; Woburn (MA); On-site; USD 33,000 - 39,000; Full time

Benefits offered by this job

401k plan with employer match

Dental Insurance

Health Insurance

Vision Insurance

Life Insurance

Paid Time Off

Daily Pay

Job summary

The Delaney At The Vale is actively hiring a hospitality-focused Line Cook to join our team. This full-time role covers hands-on production cooking in the Community Culinary Services Department and emphasizes high standards of cleanliness, quality, and presentation.

You will work 11:00am-8:00pm, five days a week, with benefits including 401k, health, dental, vision, life insurance, PTO and Daily Pay. A high school diploma is required; culinary degree preferred and prior kitchen or senior living

Qualifications

• High school diploma
• Culinary degree preferred
• Minimum of one year restaurant/senior living or equivalent cooking experience

Responsibilities

• Exemplify cleanliness, sanitation and operational organization in line with Community standards.
• Adhere to food quality, appearance and presentation standards.
• Produce and serve menu cycle programs compliant with Nutritional/Dietary criteria as required by local regulations.
• Show speed, accuracy and efficiency in cooking preparation and production.
• Demonstrate knowledge in all areas of cooking preparation and production.
• Assist with serving meals and ware washing as necessary.
• Visit residents to evaluate food service and suggest improvements to operations.

Skills

Food preparation

Food safety & sanitation

Quality control

Teamwork & communication

Time management

Education

High school diploma

Culinary degree preferred

Job description

The Delaney At The Vale is actively hiring a hospitality-focused Line Cook to join our team. This full-time role covers hands-on production cooking in the Community Culinary Services Department and emphasizes high standards of cleanliness, quality, and presentation.

You will work 11:00am-8:00pm, five days a week, with benefits including 401k, health, dental, vision, life insurance, PTO and Daily Pay. A high school diploma is required; culinary degree preferred and prior kitchen or senior living