Hospitality Cook - Senior Living Kitchen Pro

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Richmond (TX)

On-site

USD 25,000 - 30,000

Full time

14 days+
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Benefits offered by this job

401(k)
401(k) matching
Disability insurance
Health insurance
Paid time off
Vision insurance

Job summary

The Delaney at Parkway Lakes is recruiting a hospitality-focused Cook to join our team in Richmond, TX. This role performs full-scope, hands-on cooking in the Community Culinary Services Department, upholding high standards of quality and cleanliness.

Qualifications include a high school diploma; a culinary degree is preferred, with at least one year of restaurant or senior living cooking experience. Salary ranges from $18 to $22 per hour, with 12/8/ day/evening shifts and weekend availability.

Qualifications

  • High school diploma required.
  • Culinary degree preferred.
  • Minimum of one year restaurant/senior living cooking experience.

Responsibilities

  • Exemplify cleanliness, sanitation and operational organization.
  • Adhere to food quality, appearance and presentation standards.
  • Prepare and serve menu cycle programs meeting nutritional criteria and dietary policies.
  • Demonstrate speed, accuracy and efficiency in cooking.
  • Demonstrate knowledge in cooking preparation and production.
  • Assist with serving of meals and ware washing as necessary.
  • Visit residents to evaluate food service quality and revise operations accordingly.
  • Represent the community in a warm, inviting manner to support marketing.
  • Support driving top-line revenue and occupancy through staff engagement.

Skills

Cooking
Food safety

Education

High school diploma
Culinary degree

Job description

The Delaney at Parkway Lakes is recruiting a hospitality-focused Cook to join our team in Richmond, TX. This role performs full-scope, hands-on cooking in the Community Culinary Services Department, upholding high standards of quality and cleanliness.

Qualifications include a high school diploma; a culinary degree is preferred, with at least one year of restaurant or senior living cooking experience. Salary ranges from $18 to $22 per hour, with 12/8/ day/evening shifts and weekend availability.

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