Senior Living Food Services Director - Resident Dining

Era Living, LLC

Seattle (WA)

Sur place

USD 105 000 - 115 000

Plein temps

14 jours+

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Avantages offerts par ce poste

Leadership bonus potential
Longevity bonuses
Medical/Vision/Prescription plan
Dental plan
Life and AD&D insurance
Long-Term Disability insurance
Flexible Spending Accounts
401(k) retirement plan with company-m;

Résumé du poste

Era Living, LLC is seeking a Food Services Director for Ida Culver House Broadview in North Seattle, overseeing culinary and dining departments with ~100 staff. Lead menu planning, budgeting, safety and resident satisfaction, while coordinating with Dining Services Directors and leadership teams.

The role emphasizes quality service, regulatory compliance, team leadership, and opportunities to grow within the senior living sector. Excellent benefits and competitive compensation included.

Qualifications

  • Culinary Arts degree or Certification, or Bachelor's degree in restaurant management or related field
  • 2 years experience in Food Services Management overseeing culinary operations
  • Experience working in long-term care, preferred
  • Food Handler’s Certificate or ability to obtain within 14 days of hire
  • First Aid and CPR certification or ability to obtain within 30 days of hire
  • Washington State Alcohol Permit or ability to obtain within 30 days of hire
  • ServSafe Certification or ability to obtain within 30 days of hire

Responsabilités

  • Ensures the department delivers high quality food service, maintains standards of nutrition, food preparation, service, sanitation and resident satisfaction
  • Performs all aspects of culinary and dining functions and provides training and coverage as needed
  • Appropriately addresses resident and/or employee concerns
  • Participates as an individual contributor to ensure consistent delivery of services
  • Oversees meal plan creation and food requisitions
  • Manages budgets, accounting, inventory, and annual plans for the Food Service Department
  • Directs recruitment and retention of qualified employees
  • Ensures compliance with food service policies, regulations, and safety standards
  • Communicates with residents and staff about Food Service services
  • Contributes to organizational goals with leadership team

Connaissances

Leadership
Menu planning
Staff supervision
Budget management
Regulatory compliance
Quality control
Communication
Food safety

Formation

Culinary Arts degree or Certification, or Bachelor's degree in restaurant management or related field
2 years experience in Food Services Management overseeing culinary operations
Experience working in long-term care, preferred

Description du poste

Era Living, LLC is seeking a Food Services Director for Ida Culver House Broadview in North Seattle, overseeing culinary and dining departments with ~100 staff. Lead menu planning, budgeting, safety and resident satisfaction, while coordinating with Dining Services Directors and leadership teams.

The role emphasizes quality service, regulatory compliance, team leadership, and opportunities to grow within the senior living sector. Excellent benefits and competitive compensation included.

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