Senior Living Dining Cook — Elevate Every Meal

Freedom Village at Brandywine; Coatesville (Chester County); On-site; USD 25,000 - 28,000; Part time

Job summary

Freedom Village at Brandywine in Coatesville, PA is seeking a skilled, hospitality-driven Cook to lead hands-on food production and elevate the dining experience for residents. You will bring creativity, consistency, and care to every dish, with a focus on dietary compliance and resident satisfaction.

This role supports the Executive Chef in menu execution and production, requires a culinary degree or formal training, and 2–5 years in a high-volume kitchen.

Qualifications

• Minimum 2–5 years of experience in a high-volume kitchen.
• Strong understanding of dietary requirements and safe food handling.
• Ability to create elevated yet comforting meals with attention to detail.
• Positive attitude and team-first mindset.

Responsibilities

• Lead hands-on food production and ensure menu execution.
• Support the Executive Chef in recipe development and production.
• Maintain sanitation, organization, timing, and cleanliness.
• Prepare meals for special diets per guidelines.
• Collaborate on daily prep and service with residents' feedback.
• Mentor junior kitchen staff and uphold hospitality standards.

Skills

High-volume kitchen experience

Team player

Education

Culinary degree or formal training

Job description

Freedom Village at Brandywine in Coatesville, PA is seeking a skilled, hospitality-driven Cook to lead hands-on food production and elevate the dining experience for residents. You will bring creativity, consistency, and care to every dish, with a focus on dietary compliance and resident satisfaction.

This role supports the Executive Chef in menu execution and production, requires a culinary degree or formal training, and 2–5 years in a high-volume kitchen.