Senior Living Cook - Scratch Kitchen & Fresh Menus

Cogir USA; Roseburg (OR); On-site; USD 21,000 - 30,000; Full time

Benefits offered by this job

Competitive wages

Pay on demand

Health, Dental, Vision, and Life

Paid Vacation, Holidays, and SickLeave

401K with company match

Free meals at work

Employee Assistance Program

Referral Program

Job summary

Cogir Senior Living is seeking a dedicated Cook to prepare fresh, nutritious meals for residents, families, and guests. You will work with the culinary director to craft traditional comfort dishes and seasonal, globally-inspired options, with a focus on from-scratch cooking and high-quality ingredients.

The role emphasizes serving seniors, following menus and dietary guidelines, and maintaining strict sanitation.

Qualifications

• High School Diploma or equivalent is required.
• Culinary school is a plus or equivalent education/experience.
• Food Handler Card with kitchen sanitation knowledge.

Responsibilities

• Prepare and cook meals following menus, recipes, and dietary guidelines.
• Set up and break down work areas in a timely fashion.
• Keep all stations clean and sanitized.
• Collaborate with dining services to ensure timely service.
• Check and restock foods for proper service.
• Adhere to health and safety regulations and participate in trainings.

Skills

Recipe execution

Large-batch cooking

Knife handling

Dietary accommodations

Sanitation & safety

Team collaboration

Food safety guidelines

Education

High School Diploma or equivalent

Culinary School is a plus

Food Handler Card

Job description

Cogir Senior Living is seeking a dedicated Cook to prepare fresh, nutritious meals for residents, families, and guests. You will work with the culinary director to craft traditional comfort dishes and seasonal, globally-inspired options, with a focus on from-scratch cooking and high-quality ingredients.

The role emphasizes serving seniors, following menus and dietary guidelines, and maintaining strict sanitation.