Senior Living Cook — Menu Creation & Care

Benedictine Health System; St. Louis (MO); On-site; USD 26,000 - 29,000; Full time

Job summary

Benedictine Health System in St. Louis, MO is seeking a Cook to create nutritious and appealing dining experiences for our residents.

You will design menus that drive resident meal satisfaction, serve meals according to preferences, promote food safety, and actively participate in culinary trainings and onboarding new hires.

This is a full-time role with benefits and opportunities to grow within our compassionate team.

Qualifications

• Enjoys working with the senior populations.
• Quantity food production experience.
• Good time management and people skills.

Responsibilities

• Create menus that drive resident meal satisfaction.
• Serves meals based on residents’ preferences.
• Promotes food safety and sanitation.
• Actively participates in all culinary trainings and welcoming and onboarding new hires.

Skills

senior populations

food production experience

time management

people skills

Job description

Benedictine Health System in St. Louis, MO is seeking a Cook to create nutritious and appealing dining experiences for our residents.

You will design menus that drive resident meal satisfaction, serve meals according to preferences, promote food safety, and actively participate in culinary trainings and onboarding new hires.

This is a full-time role with benefits and opportunities to grow within our compassionate team.