Senior Living Cook: Impactful Meals & Great Benefits

Sunrise Senior Living

Kennebunk (ME)

On-site

USD 26,000 - 33,000

Full time

6 days ago
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Benefits offered by this job

Medical, Dental, Vision, Life, and Dis
Disability plans
Retirement Savings Plans
Employee Assistant Program
Discount Program
PTO, sick time, and holidays
myFlexPay based on shifts
Tuition Reimbursement
Bonuses (discretionary/non-discretion)

Job summary

Sunrise Senior Living in Maine is seeking a Cook to prepare meals for residents according to established recipes and dietary needs. You will maintain high standards for quality, safety, and presentation while supporting dining services and ensuring a warm dining experience.

You will work in a team-driven kitchen, handle stock and temperatures, and uphold sanitation and OSHA guidelines. This role includes opportunities for growth and a positive impact on resident wellbeing.

Qualifications

  • Follow standardized recipes and menus.
  • Adhere to Food Safety standards and cooking procedures.
  • Provide teamwork and cooperation with dining services staff.

Responsibilities

  • Prepare and serve meals according to standardized recipes and menus
  • Ensure food quality, taste, and presentation meet Sunrise standards
  • Follow dietary modifications and special meal requirements
  • Record production quantities and food safety temperatures
  • Stock, rotate, date, and store food per safety regulations
  • Maintain clean kitchen, storage, and equipment areas
  • Complete cleaning logs and equipment maintenance reports
  • Follow all food safety, sanitation, and OSHA guidelines
  • Support dishwashing and dining service as needed
  • Lead food production in the absence of the Dining Services Coordinator

Job description

Sunrise Senior Living in Maine is seeking a Cook to prepare meals for residents according to established recipes and dietary needs. You will maintain high standards for quality, safety, and presentation while supporting dining services and ensuring a warm dining experience.

You will work in a team-driven kitchen, handle stock and temperatures, and uphold sanitation and OSHA guidelines. This role includes opportunities for growth and a positive impact on resident wellbeing.

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