Senior Living Cook: Create Healthy, Shared Meals

Sunrise Senior Living Mgmt Inc

Holladay (UT)

Sur place

USD 24 000 - 30 000

Plein temps

Il y a 2 jours
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Avantages offerts par ce poste

Medical, Dental, Vision, Life, and Dis
Disability Plans
Retirement Savings Plans
Paid time off (PTO)
Sick time and holiday pay
myFlexPay
Tuition Reimbursement

Résumé du poste

Sunrise Senior Living Mgmt Inc is seeking a Cook to prepare meals for residents in a senior living community. You will follow standardized recipes and menus, ensure high-quality meals, and accommodate dietary modifications while keeping a safe, clean kitchen environment.

You will record production quantities and temperatures, stock and store food safely, and assist with dishwashing and dining service as needed. Competitive hourly pay and benefits offered.

Qualifications

  • Follow dietary modifications and special meal requirements.
  • Follow all food safety, sanitation, and OSHA guidelines.
  • Record production quantities and food safety temperatures.
  • Prepare and serve meals according to standardized recipes and menus.

Responsabilités

  • Prepare and serve meals according to standardized recipes and menus
  • Ensure food quality, taste, and presentation meet Sunrise standards
  • Follow dietary modifications and special meal requirements
  • Record production quantities and food safety temperatures
  • Stock, rotate, date, and store food per safety regulations
  • Maintain clean kitchen, storage, and equipment areas
  • Complete cleaning logs and equipment maintenance reports
  • Follow all food safety, sanitation, and OSHA guidelines
  • Support dishwashing and dining service as needed
  • Lead food production in the absence of the Dining Services Coordinator

Description du poste

Sunrise Senior Living Mgmt Inc is seeking a Cook to prepare meals for residents in a senior living community. You will follow standardized recipes and menus, ensure high-quality meals, and accommodate dietary modifications while keeping a safe, clean kitchen environment.

You will record production quantities and temperatures, stock and store food safely, and assist with dishwashing and dining service as needed. Competitive hourly pay and benefits offered.

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